Functions and ingredients of ginseng leaves
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Last Update: 2020-04-03
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Source: Internet
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Author: User
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2013-11-14 classification: efficacy: the dry leaves of Panax ginseng C.A.Mey, a plant of Acanthopanax family, were reviewed by 0 people Picture of ginseng leaf [chemical composition of ginseng leaf] is similar to that of root It mainly contains saponin compounds, including ginsenoside [determination composition of ginseng leaf] health food containing ginseng leaf mainly determines ginsenoside Re and Rg1, often with total saponin as the marker component [main functions of ginseng leaves] it has the functions of strengthening immunity, relieving physical fatigue, antioxidation, lowering blood sugar, etc.
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