Han Changfu: Have the confidence to let children drink high-quality and safe Chinese milk powder.

Original title: Han Changfu: confident to let children drink high-quality and safe Chinese milk powder
In response to people's concerns about the dairy industry, Agriculture Minister Han Changfu said today at a press conference of the State New Office, the dairy industry, including milk powder quality and safety level has been significantly improved, there have been several brands have been certified by the European Union, some products have entered the Hong Kong market. Confident to revitalize China's national dairy industry, so that children can drink high-quality, safe Chinese milk powder.
Han Changfu said, from the work point of view, one is to promote the scale of dairy farming, now more than 100 head of breeding has accounted for 54%, the large number of thousands of reared pastures. Second, the mechanization of milking, now the scale of the farm, have entered the industrial production process, especially milk powder fresh granny source are mechanized milking. Third, the dairy industry's production standards, regulatory standards, product standards are sound. Dairy industry is a relatively high degree of modernization of the industry, is a very long, very complete industrial chain, regulatory issues are also strengthening.
han Changfu said that food safety issues in recent years, these aspects have changed a lot, the five years of continuous sampling testing, agricultural products, animal husbandry, fisheries, the overall product quality and safety sampling pass rate of more than 96%, the first half of this year is 97.6%. He noted that there were also problems. On the one hand, there is still a large number of small production, the proportion of scale is not high enough, the risk of hidden dangers are more. On the other hand, law enforcement should be further improved and intensified.
Han Changfu believes that the quality and safety of agricultural products one is to "produce out", one is to "tube out". From a regulatory point of view, three changes are still evident.
first, the standard is more sound. These years revised the agricultural veterinary drug residue limit standards more than 6000, agricultural industry standards more than 5000, the basic standards can be based on, with the standard can be better tube, can better law enforcement. In addition, the new operating body can better according to the standard production, with the scale, it is easier to achieve standardization.
second, regulation is stronger. Since the 18th National Congress, the central government has strengthened food safety management, now from top to bottom, including to the townships have established a quality and safety team of agricultural products, the country has 150,000 people to do this, basically some people in the village to see, the town has been inspected, the county also has people in charge, law enforcement supervision has been from the past seasonal, sports-style special rectification into a normal, professional market supervision.
, the responsibilities are clearer. It is clear that the local government's responsibility for local government's territory management and the main responsibility of producers are strengthened. At the same time, in the agricultural product quality and safety county to create, the creation of the county to ensure quality and safety.