-
Categories
-
Pharmaceutical Intermediates
-
Active Pharmaceutical Ingredients
-
Food Additives
- Industrial Coatings
- Agrochemicals
- Dyes and Pigments
- Surfactant
- Flavors and Fragrances
- Chemical Reagents
- Catalyst and Auxiliary
- Natural Products
- Inorganic Chemistry
-
Organic Chemistry
-
Biochemical Engineering
- Analytical Chemistry
- Cosmetic Ingredient
-
Pharmaceutical Intermediates
Promotion
ECHEMI Mall
Wholesale
Weekly Price
Exhibition
News
-
Trade Service
Following the successful launch of Mayochup sauces last year, Heinz has added two new condiments to its fusion sauce range.
Mayochup, a mixture of ketchup and mayonnaise, was created by Heinz after consumers promoted the product, and an online survey held by the company showed strong demand for new condiments.
these two new sauce blends are designed to build Mayochup's success and provide a new experience for consumers.
Mayocue is a mixture of mayonnaise and barbecue sauce, while Mayomust is a mixture of mustard and mayonnaise.
two sauces are available in 16.5-ounce bottles, with a suggested retail price of $3.49 per bottle, and condiments will be available from major U.S. retailers starting in March. Nicole Kulwicki, marketing director for
Heinz brand, said: "Soy sauce lovers across the country are mixing different condiments to create flavor combinations that have pushed their favourite foods to new levels over the years.
"First with Mayochup sauce, now with Mayocue and Mayomust sauces, we're guessing to provide our fans with the perfect condiment from the start!" "