Hubei reported 30 batches of non-conforming food related to agricultural and veterinary drug residues, food additives use, microbial contamination and other issues

Food Partners Network News November 4, Hubei Province Market Supervision Bureau informed that the Bureau recently organized the edible agricultural products, pastries, condiments, fruit products, beverages, food and beverage products, meat products, soy products, tea and related products, food processing products, health food, canned food and other 30 batches of 1544 batches of sampling, sampling items qualified samples 1514 batches, unqualified samples 30 batches.
11 batches of samples detected non-conforming samples of agricultural veterinary drug residues, 11 batches of samples detected agricultural veterinary drug residues.
Among them, there are 2 batches of samples detected pesticide residue problems, respectively: Zhong bai warehouse filial sense shopping mall Co. , Ltd. Da Wu shop sales of green terrier celery detected that methyl phosphorus does not meet the national standards for food safety provisions;
phosphorus is a highly toxic internal suction insecticide, anti-fouling agent, with killing, gastric poison, fumigation and other effects.
, also known as cyclopropanine, is a new type of high-efficiency, low-toxic, nitrogen-containing hybrid insecticide, which is currently a good ecological pesticide for the control of insect pests and diseases.
the "National Standard for Food Safety" (GB 2763-2019) stipulates that the maximum residual limit of methyl phosphorus in celery is 0.01 mg/kg, and the maximum residual limit of fly-killing amine in green beans is 0.5 mg/kg.
there are 9 batches of samples detected veterinary drug residue problems, respectively: Puyang City Good Neighbors Supermarket Chain Co., Ltd. 2 automobile hometown shop sales of Zhengyuan eggs (fresh eggs) detected chloramphenicol, fluorobenicao, sulfonycin Amines (total amount) do not meet the national standards for food safety, with the state Yintai New Century Shopping Plaza Co., Ltd. New Century Shopping Plaza Shuixi store sales of the front clip (pork) detected Enosa star, sulfonamide (total) does not meet the national standards for food safety provisions; Yun Meng good billion purchase Supermarket Co. , Ltd. sales of hind leg meat (pork) detected sulfonamide (total amount) does not meet the national standards for food safety provisions; Fresh mackerel, Yellowstone Jiajimei Supermarket Co., Ltd. sales of mackerel, Wuhan Xinzhou District Feng Baishan supermarket sales of mackerel detected enosa star does not meet national food safety standards; Wuhan China Merchants Supermarket Chain Co. , Ltd. Yellowstone gossip mouth shop sales of jiangyu fish detected oxyfluorosa star does not meet the national food safety standards.
according to the National Standard for Food Safety, the maximum residual limit for veterinary drugs in food (GB 31650-2019) is 100 μg for the maximum residual limit of sulfonamide (total) in the muscles of all food animals (banned during egg-laying) /kg; Enosa star (measured as enosa and cycloproxacin) has a maximum residual limit of 100 μg/kg in the muscles of cattle, sheep, pigs, rabbits, birds and other animals;
is a fluoroquinone drug, which has been widely used in the treatment and prevention of bacterial diseases in livestock and poultry because of its broad antibacterial spectrum and strong antibacterial activity.
The Decision issued to discontinue the use of lomosa, perfluorosa, oxyfluorosa, and nofluorosa in food animals (Ministry of Agriculture Proclamation No. 2292) provides for the discontinuation of the use of oxyfluorosas in food animals.
4 batches of samples detected food additives problem unqualified samples, there are 4 batches of samples detected food additives problems, respectively: Hubei Huangsa Group Co., Ltd. Yuchun Huangsadian supermarket in China and the United States sales of the brand named Puyang source Yijia Food Co., Ltd. honey grapefruit tea detected dehydroacetic acid and its sodium salt (to dehydroacetic acid meter) does not meet the national standards for food safety; The label of the sale of the supermarket store in Macheng, Hubei Huangsong Group Co., Ltd., is called Wuhan Fulilai Food Co., Ltd., which produces sandwich hawthorn (fruit cake honey) and its sodium salts (in benzoic acid) does not meet the national standards for food safety;
benzeneic acid and its sodium salts (in benzoic acid), sorbate and its potassium salts, dehydroacetic acid and its sodium salts can be used as preservatives, according to the National Standard for Food Safety Food Additives Use Standard (GB 2760-2014), benzoic acid and its sodium salts in the honeydew cold fruit should not be used in soy products;
6 batches of samples detected microbial contamination problems unqualified samples, there are 6 batches of samples detected microbial pollution problems, respectively: Yangxin Weiyuankou town edge of the source of pure water factory production of the source of oxygen-rich pure water detected copper-green fake monocytobacteria does not meet the national standards for food safety; National standards provide that the total number of salted egg yolk crisps (soft-stuffed sandwiches) produced by the standard-named Gucheng County Real Knowledge Food Co., Ltd. produced by Gucheng County True Knowledge Food Co., Ltd., and the salted egg yolk crisps (soft-stuffed sandwich) produced by Fujian Ningde City Delicious Source Food Co., Ltd. produced by Xiaochang County, do not meet the national standards for food safety;
, the total number of colonies, E. coli and other indicators detected non-conformity, indicating that the food was contaminated with microorganisms, its health situation is not up to standard.
food is contaminated with microorganisms, which can lead to the destruction of the nutritional content of food, the acceleration of corruption, loss of edible value and so on.
consumers eat microbial food, easy to produce vomiting, diarrhea and other symptoms, causing dysentery and other intestinal diseases, endangering human health and safety.
7 batches of samples detected quality indicators of non-conforming samples, 7 batches of samples detected quality indicators of the problem, of which, 3 batches of samples detected peroxide value (in fat meters) do not meet the national standards for food safety, respectively: Ma city good and many shopping mall sales of the label Chongyang County Asus Foods Co., Ltd. production of Asus sweet Sesame flowers (sesame sweetness), Chongqing Merchants New Century Department Store Chain Management Co., Ltd. Lichuan Shangdu supermarket sales of the label Harbin Kanghui Food Co., Ltd. production of bread skin green bean cake, Wal-Mart (Hubei) Commercial Retail Co., Ltd. Huangshi City Wuhan Road Branch sales of the label Yellowstone City Meijiale Food Co., Ltd. production of Huangshi Changhai cake.
the peroxide value mainly reflects the degree of oxidation of grease in the product.
the National Standard for Food Safety, Pastries and Breads (GB 7099-2015), the maximum limit for peroxide values (in fat terms) in pastries is 0.25g/100g.
the cause of excessive peroxide value in pastries may be improper control of product storage conditions, resulting in excessive oxidation of oil, or improper storage of raw materials, resulting in excessive oxidation of fat, making the final product peroxide value exceeding the standard.
There are also 4 batches of non-conforming samples for: Wuhan Huangxian District Xinbaishan Shopping Center sales of the label Yellowstone Su's food factory production of Huangshi Jinjing port cake detection acid price (in fat) does not meet the national standards for food safety; The sweet pasta sauce produced by Jingzhou District West Garden Sauce Factory in Jingzhou City, Wuhan City, which is sold by the Baishazhou Zhifa Dry Tuning Department, found that the amino acid nitrogen did not meet the national standards for food safety, and the flavored seasoning business department of Wujiagang District of Yichang City sold MSG (salt-free and fresh) produced by Yuan FatZi Food Co., Ltd. of Fuyang City, detected that sodium glutamate did not meet the national standards for food safety.
In addition to the above-mentioned products, there are 2 batches of non-conforming samples are: Wujiagang District Dongmeishan Department Store sales of the label Hubei Food Creation Trading Co., Ltd. stone-grinding flavored sesame sauce detected aflatoxin B1 does not meet the national food safety standards;
For non-conforming products found in the sampling, the Hubei Provincial Market Supervision Administration has tasked Wuhan, Yellowstone, Xingyi, Puyang, Yichang, Jingzhou, filial piety, Huanggang, Huzhou, Enshi, Xiantao and other market regulatory authorities in strict accordance with the Provisions of the Food Safety Law of the People's Republic of China, timely start verification and disposal work, according to law to carry out investigation and treatment.
the local market regulatory authorities about non-conforming products from other provinces.
Hubei Provincial Market Supervision Administration Food Safety Supervision And Inspection Information Announcement (No. 28, 2020) Nonconforming Sample Information (Source: Hubei Provincial Market Supervision Administration) Food Sampling Information Non-conformity -20201104.pdf Related Report: Hubei Provincial Market Supervision Administration Food Safety Supervision And Inspection Information Announcement (No. 28 of 2020) This article was edited by food partners Network Food Information Center, for the reference of netizens, welcome to reproduce, reprint please indicate the source! If you have any questions, news@foodmate.net.
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