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During the declaration process, food labeling is also the focus of Japan's official review , which is specified in its regulatory documents.
This issue of Food Partner Network will explain it to you
.
(3) Labeling of special-purpose foods
As mentioned above, Japan's special-purpose food includes four categories: food for patients, food for people with dysphagia, formula milk for infants, and pregnant and lactating women
.
Special-purpose food shall not only label the contents approved as special-purpose food, but also label the general food labeling items such as consumption period, nutrient content, raw materials, and additives
.
.
Special-purpose food shall not only label the contents approved as special-purpose food, but also label the general food labeling items such as consumption period, nutrient content, raw materials, and additives
.
Special-purpose labeling mainly includes the licensed trade name, license number, licensed labeling content, precautions related to ingestion, preparation, and storage,
etc.
The name and address of the license holder should also be indicated.
If the license holder is a non-manufacturer, the name and address of the license holder should be indicated
.
If the importer of imported products obtains a license, the name and address of the importer shall be indicated, and the importer shall be noted at the same time
.
etc.
The name and address of the license holder should also be indicated.
If the license holder is a non-manufacturer, the name and address of the license holder should be indicated
.
If the importer of imported products obtains a license, the name and address of the importer shall be indicated, and the importer shall be noted at the same time
.
1.
Special purpose food for patients
Special purpose food for patients
Special-purpose foods for patients include combination foods for kidney disease, low-protein foods, allergen-free foods, lactose-free foods, comprehensive nutritional foods, combination foods for diabetes, and individual evaluation types
.
FoodPartners.
com selects food for kidney disease patients and infant milk powder for milk protein allergy as an example to introduce to the majority of netizens
.
.
FoodPartners.
com selects food for kidney disease patients and infant milk powder for milk protein allergy as an example to introduce to the majority of netizens
.
(1) Food for patients with kidney disease
①Signs of special-purpose food for patients
.
.
② Consumer Agency-approved food for patients, low-protein food, food for kidney disease
③License content: This product is suitable for patients with kidney disease who need to limit protein intake
.
.
Ingestion Notes:
●Use only when your doctor orders to limit your protein intake
.
.
●Use under the guidance of doctors and nutritionists
.
.
●This product is only used as a dietary therapy, and increasing the intake will not cure the disease
.
.
④ Reduced ingredients: 1/25 of the protein of rice, indicate the comparison object
.
.
(2) Infant milk powder for milk protein allergy
①Patients use signs and milk allergen-removed food, lactose-free food
②Amino acid milk powder for infants with milk allergy
③Intake precautions:
●This product is only used when the doctor instructs to limit milk protein, lactose and galactose
.
.
●Use under the guidance of doctors and nutritionists
.
.
●Be sure to follow the doctor's advice when switching from this product to another product
.
.
●This product is only used in the diet therapy of allergic people, and increasing the intake will not cure the disease
.
.
④Fortified ingredients: add biotin and L-carnitine
2.
Food for people with dysphagia
Food for people with dysphagia
Foods for people with dysphagia must be labeled as follows:
① Food signs for people with dysphagia and signs of ease of swallowing:
Ⅰ: A shape that can be swallowed directly, such as a uniform gel
.
.
Ⅱ: Shapes that can be swallowed by being slightly broken in the mouth, such as jelly, pudding,
etc.
etc.
Ⅲ: A shape that can be swallowed with a little chewing, such as porridge
.
.
②Approved label: This product is a jelly for people with dysphagia
.
.
③ Precautions for ingestion: Use under the guidance of doctors, dentists, nutrition managers, pharmacists, language auditors ④ Approximate temperature for ingestion
.
.
④Approximate temperature of ingestion of this product
.
.
3.
Infant formula
Infant formula
The labelling requirements for infant formula are shown in the following table:
4.
Milk powder for pregnant and lactating women
Milk powder for pregnant and lactating women
Products that are suitable for pregnant and lactating women are labeled from the perspective of medicine and nutrition.
There are currently no products on the market, so the relevant labeling requirements are omitted
.
There are currently no products on the market, so the relevant labeling requirements are omitted
.
Summary: Japan's special-purpose food system is one of the measures to improve the nutritional status of the people and improve the health level.
The use of infant formula and milk powder for pregnant and lactating women has improved the nutrition of infants and pregnant and lactating women.
At the same time, under the guidance of medical professionals, rational use of food for patients and food for people with dysphagia can effectively combat the increasingly serious aging and various life>
.
The use of infant formula and milk powder for pregnant and lactating women has improved the nutrition of infants and pregnant and lactating women.
At the same time, under the guidance of medical professionals, rational use of food for patients and food for people with dysphagia can effectively combat the increasingly serious aging and various life>
.
Through 3 issues of content, Food Partner Network shared with you the classification of special-purpose foods in Japan, the sorting of approved foods, the product declaration process, cost and construction period, and focused on the corresponding declared testing items and special-purpose food labeling requirements.
I hope that it will be helpful for you to grasp the requirements of this type of product in general.
If you have requirements for product export declaration and label content review, please contact us
.
I hope that it will be helpful for you to grasp the requirements of this type of product in general.
If you have requirements for product export declaration and label content review, please contact us
.
Related reports: Introduction to Japanese special-purpose foods (1)
Introduction of Japanese Special Purpose Foods (2)
