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net/tag_134.
html" class="zdbq" title="Standard related food information" target="_blank">standards for foodmate.
net/tag_2138.
html" class="zdbq" title="Pickling related food information" target="_blank">pickled foodmate.
net/tag_1740.
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net/tag_1716.
html" class="zdbq" title="Vegetable-related food information" target="_blank">vegetables .
foodmate.
net/tag_134.
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The revised part intends to adopt the Video Codex standard CXS260-2007, which is applicable to all kinds of fruits and vegetables, except pickled cucumbers, pickles, olives, sauerkraut, chutneys and condiments.
The revised content includes:
The revised content includes:
1.
The scope of this standard does not apply to deep-processed products;
The scope of this standard does not apply to deep-processed products;
2.
Sealing products should also meet the requirements of the Israeli mandatory standard SI 143;
Sealing products should also meet the requirements of the Israeli mandatory standard SI 143;
3.
Additives should comply with relevant mandatory standards, such as olive oil should comply with SI 191, salt should comply with SI 411, and oil should comply with SI 1160;
Additives should comply with relevant mandatory standards, such as olive oil should comply with SI 191, salt should comply with SI 411, and oil should comply with SI 1160;
4.
Require sugar and syrup to comply with the Israeli mandatory standard SI 356, etc.
Require sugar and syrup to comply with the Israeli mandatory standard SI 356, etc.
The feedback period is within 60 days from the date of publication.