Let nutrition labels play the role of "food instructions"

The relevant person in charge of the Food Department of the National Health and Health Commission revealed that in order to better meet the nutritional and health needs of consumers, China will revise the "General Principles for Nutrition Labeling of Prepackaged Foods in National Food Safety Standards" (referred to as "General Labeling Rules").

The "General Labeling Rules" has strong guidance for food production enterprises.

The ultimate service target of the "General Labeling Rules" is consumers.

Currently, the food packaging on the market is printed with a nutrient content table.

In order to improve the affinity of food ingredient labeling, some companies have made useful attempts in the past

An important task of the revised "General Labeling Principles" is to standardize the behavior of companies in labeling food nutrients, by prompting the content of fat, sugar and sodium to improve consumers' awareness of nutrition and health, and to promote the reduction of salt, oil and sugar.