Market overview of mulberry leaf polysaccharide extracted from anti-aging plants

Mulberry leaf extract can protect myocardium, resist oxidation, inhibit glucosidase activity and glucose absorption It can be used to reduce blood sugar, triglyceride, control blood sugar level, and has a better prevention and treatment effect on Alzheimer's disease It can also inhibit cancer cells, regulate adrenaline, enhance the body's resistance, anti stress and sleep Mulberry leaf extract is widely used in medicine, beverage, health products, cosmetics and livestock and poultry products The main specifications are mulberry leaf flavone ≥ 10%, DNJ 1%, DNJ 2% The specific intake should be determined according to the different needs of different products At present, the countries with the most demand for mulberry leaf extract are mainly in Asia, such as Japan, South Korea, China, and Western Europe, such as Germany, France and the United States However, the international market demand is more stringent in terms of goods quality, such as delivery date, color, agricultural residues, heavy metals, plasticizers, etc.