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With the gradual improvement of national health awareness, health preservation has become a popular attitude to life
"Both food and medicine" under the regulations
In the food industry, it is customary to call substances that are both food and traditional Chinese medicinal materials as "medicine and food homologous substances"
After that, two lists of dual-use substances and pilot projects were successively announced, increasing the number of dual-use substances to 102
The promising medicinal and food homologous raw material market
Medicine and food homologous raw materials have a long history of consumption at home and abroad
The application of domestic medicine and food homologous raw materials is also very extensive, especially in the field of health food
Not only in the field of food, but also in the field of cosmetics, the homologous substances of medicine and food also have very good applications
Many thoughts brought by Chinese health care opportunities
In recent years, consumers' awareness of health preservation has been continuously strengthened, and the scale and number of nourishing and health care categories have grown rapidly.
With the rise of the homology of medicine and food and the participation of more emerging brand enterprises and established enterprises, many problems have also been exposed in the homology of medicine and food
Bad "taste"
Lack of standards and chaos
Under the needs of Generation Z to be "good-looking, delicious, and easy to use", snacking has become the development direction of raw materials that are homologous to medicine and food
Scientific evidence-based research is the answer
(Source: Functional Food Circle)
"China Food News" (August 24, 2022 06 edition)
(Editor-in-charge: Yang Xiaojing)