Multi-ground cold chain food nucleic acid test positive "domestic frozen chicken legs involved in the epidemic"

Recently, many cold chain foods found that the new coronavirus nucleic acid test positive.
December 16, Anhui Li'an County Outbreak Prevention and Control Emergency Command issued a message that on December 15, Wuxi Liangxi District, a supermarket logistics center from Cargy Protein Nutrition Technology (Anhui) Co., Ltd. purchased a batch of "chicken legs" products, one of the samples by Wuxi City third-party testing agency nucleic acid test positive, after Wuxi City CDC review positive.
This information was released, "domestic frozen chicken legs involved in the epidemic" news caused concern, the public's doubts also followed, has been imported cold chain food tested positive for the virus, then how this time "domestic frozen chicken legs" packaging how can also find the new crown virus? The latest response: The relevant people and chicken leg nucleic acid testing are negative today (December 17), the latest response to the "domestic frozen chicken leg epidemic".
Today, Anhui Toan County Outbreak Prevention and Control Emergency Command informed that, according to epidemiological investigation and all the company's personnel, raw materials, cold storage, domestic chicken legs and other nucleic acid test results, after experts, has ruled out this batch of "epidemic-related frozen chicken legs" in Anhui Province was contaminated, but did not rule out the possibility of pollution in the province's cold chain transport and other links.
At present, cargy protein nutrition technology (Anhui) Co. , Ltd. all staff 2712 people, sampling 423 raw materials, production lines, factory cold chain transporter, office space, cold storage, domestic chicken legs and other samples of nucleic acid testing, test results are negative.
addition, the circular also stressed that Anhui Toan County related people, nucleic acid test results are negative, not domestic chicken legs have problems.
we're going to keep an eye on what's polluted.
(Jiangsu Wuxi) U.S. imported frozen pig ear piece packaging nucleic acid test positive December 15, Wuxi City, Jiangsu Province, a new type of coronavirus infection of pneumonia outbreak prevention and control emergency command office released a message that Wuxi City in the import of frozen food into the city before the regular testing process found that a batch of imported "frozen pig ear tablets" in a new package of coronavirus nucleic acid test positive, the product was originally produced in the United States.
, Wuxi City, the relevant departments immediately to implement the batch of products storage management; Comprehensive investigation of close contact personnel, and the implementation of centralized isolation of medical observation measures; The batch of product packaging and external environment to carry out a comprehensive killing.
was not found to have entered the market for all products in the batch.
"Liaoning Anshan" found a Brazilian frozen beef packaging test positive today (December 17), Liaoning Anshan City CDC informed that in the import of cold chain food daily sampling testing process found a cold storage of a meat wholesaler in Brazil frozen beef packaging nucleic acid test results.
, the relevant off-site environment, cold storage to carry out comprehensive control and killing; To seal all the goods involved and carry out traceability work; Due to timely detection and storage, the goods concerned have not been shipped into the market.
, 11 contacts have been quarantined and controlled, and nucleic acid test results are negative.
From sea products to livestock and poultry meat inquiry cold chain food safety we see that the country has a number of provinces in the cold chain environment tested positive for the new coronavirus nucleic acid cases, test samples involving frozen pork, chicken, beef and other foods.
If previously found cold chain food new crown virus nucleic acid test positive samples are still mainly concentrated in coastal areas, but the recent batch of virus vectors of the "cold chain" food has affected china's inland provinces, involving the product range has also been extended from marine products to livestock and poultry meat products.
expert opinion" did not find that the situation caused by direct consumption of infection for consumers are very concerned about the cold chain food safety issues, in fact, experts have long given the answer.
Previously, at a press conference of the Joint Prevention and Control Mechanism of the State Council, a number of experts, including the China Center for Disease Control and Prevention, the National Health Commission, the National Food Safety Risk Assessment Center, etc., made it clear that the risk of infection of consumers through general exposure to cold-chain foods and their packaging is very low, so far no cases of infection with the new coronavirus due to consumer exposure to food and packaging have been found.
"Expert interpretation" disinfection is the virus inactivated after nucleic acid may still exist today, our reporter also interviewed the China CDC disinfection chief expert Zhang Lubo, Zhang Lubo also said that the current disinfection around cold chain food is still aimed at the surface of food packaging.
, there is one more point, Zhang said, disinfection is to inactivate the virus, inactivated after the nucleic acid may still exist, so nucleic acid testing may still be positive, the public need not be overly nervous.
Of course, there are a few points to note: First, if you buy is not a formal channel, is some sea-tao products, these food packaging surface must do a good job of disinfection treatment, do their own protection; Second, we should wash our hands after contact with these foods, do a good job of hand hygiene; Third, we must pay attention to the best cooked food during the outbreak; Fourth, the treatment of these foods to prevent splashing, to avoid pollution of the surrounding environment; Fifth, after treatment, to the environment, surface to do the necessary cleaning, disinfection treatment.
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