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    Home > Food News > Food Flavorings News > Nanchang Municipal Market Supervision Bureau carried out special inspection of hot pot food safety on the eve of the Spring Festival

    Nanchang Municipal Market Supervision Bureau carried out special inspection of hot pot food safety on the eve of the Spring Festival

    • Last Update: 2021-02-11
    • Source: Internet
    • Author: User
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    Every winter, the first thing that comes to mind is hot pot, "eat hot pot, sing songs", on the one hand is the charcoal burning hot stove, on the other side is the hot pot, there is no trouble is a hot pot can not be solved, if a meal can not then two meals.
    hot pot is so fragrant, is the ingredients safe? Recently, Nanchang City Market Supervision Bureau for the winter best-selling hot pot, boiled and other food, to combat illegal addition of poppies and other non-edible substances food safety special action, hot pot shops, boiled shops and other catering service units of food raw materials, seasonings and soup bottoms, such as supervision and spot checks and rapid testing.
    Law enforcement personnel divided into 2 inspection groups, focusing on checking whether food raw materials, seasonings and other purchases of catering operators are regular, whether to obtain the purchase of commercial certificates, purchase bills, certificates of conformity, whether to add prohibited substances or illegal additives and other non-labeled substances, whether the ingredients are out of date, whether the food is cooked through, etc., to urge them to implement the main responsibility for food safety.
    at the same time, law enforcement officials at the scene to carry out rapid food safety testing, the catering unit of hot pot bottoms, soup bottoms, such as poppy shells to carry out rapid food safety testing, a total of 20 batches of testing, qualified 20 batches.
    to the problems found at the scene, the operator has been asked to immediately rectify in place, and urged catering units in accordance with the requirements of epidemic prevention and control, the implementation of epidemic prevention and control and food safety main responsibility.
    the world only food and love can not fail to live up to, but also eat healthy eat at ease! Market regulators will continue to guard the safety on the tip of your tongue!
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