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    Home > Food News > Food Articles > Natural sunlight makes its second appearance at the CIIE

    Natural sunlight makes its second appearance at the CIIE

    • Last Update: 2022-08-31
    • Source: Internet
    • Author: User
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    From November 5th to 10th, the 4th China International Import Expo (hereinafter referred to as the "CIIE") was held in Shanghai.

    The 4th CIIE Pavilion

    Reappearing at the CIIE

    Natural Sun products stand out

    Natural Sunshine made its second appearance at the Fosun Health booth in the "Medical Equipment and Healthcare Exhibition Area" of the CIIE.

    Wu Yifang (left), Chairman and CEO of Fosun Pharma, and Zhou Luhao, Global Senior Vice President and President of Natural Sunshine China

    There are many highlights of the products in this exhibition.

    In addition to the "internal use" products, 3 external essential oils have been added: basic massage oil, wintergreen essential oil, and tea tree essential oil

    Half-century journey begins

    Help the development of big health business

    In the 70,000-square-meter medical equipment and medical and health care exhibition area of ​​this year's CIIE, the number of new products and new technologies that were launched for the first time far exceeded the previous three sessions

    At the site of the CIIE, visitors can not only intuitively experience natural sunlight products, but also learn about nutrition and health-related knowledge and the front-end research and development process of products from the staff's narration

    As a brand that will enter its 50th anniversary next year, Natural Sunshine is loved by consumers for its product quality

    Natural Sunshine Booth

    At this Expo, natural sunlight products have attracted attention

    The products of natural sunlight attract many visitors to come to taste and consult

    With the continuous deepening and implementation of the "Healthy China" strategy, the big health industry will usher in the return of value, and high-quality medical and health products and personalized services must be the direction of strong growth for the industry in the future


    "China Food News" (version 04 on November 12, 2021)

    (Editor in charge: Zhu Meiqiao)




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