Omega-3 intake has great benefits for mothers and infants.

. . . . . . . . . . . . . . . . . .. . . . . . . . . . A new mouse-based study shows that eating female mice with high levels of Omega-3 fatty acids extracted from oily fish can help mice develop healthy guts and maintain a healthy weight over their lifetimes. The team, led by scientists Teagasc and Cork University scientists at the Irish Science Foundation's Irish Research Center, as well as collaborators at Massachusetts General Hospital/Harvard University, found that the balance of Omega-3 fatty acids and Omega-6 fatty acids in the mother's body affected the baby's visceral health.new mouse-based study shows that eating female mice with high levels of Omega-3 fatty acids extracted from oily fish can help mice develop healthy guts and maintain a healthy weight over their lifetime. The team, led by Dr Ruairi Robertson, said that if breastfed mice containing more Omega-3 fatty acids, they would lose weight.we have shown experimentally that a mother's diet during pregnancy and lactation may have long-term effects on a baby's weight and gut health," Robertson commented. "We know that gut bacteria are important for human health, especially maintaining a healthy weight and intestinal environment," he added, "and the results suggest that if mothers eat more healthy fat and less unhealthy fat during pregnancy and breastfeeding, it can go a long way to helping beneficial microorganisms grow in the baby's intestines and form a healthy gut for later life." " Details determine success or failure a team led by scientists Teagasc and Cork University scientists at the Irish Science Foundation's Irish Research Center, as well as co-researchers at Massachusetts General Hospital/Harvard University, found that the balance of Omega-3 fatty acids and Omega-6 fatty acids in the mother's body affects the baby's visceral health. If the mother has too much Omega-6 fat in her body during pregnancy or breastfeeding, it is more likely to cause inflammation of her baby's gut bacteria. The team said the babies also had too many unhealthy bacteria in their guts, which could lead to abnormal weight gain.however, if these babies were breastfed with a more optimized ratio of Omega-3 fatty acids to Omega-6 fatty acids, their guts would be healthier and there would be more healthy bacteria. "Interestingly, the effects of mother fat on the gut health of their babies continue into adulthood," Robertson and colleagues said. Theteam's conclusions provide "new evidence" that weight gain and metabolic dysfunction in adulthood may be affected by maternal fatty acid status through long-term recombination of the gut microbiome. These results are important for understanding the interactions between modern Western diets, metabolic health, and gut microbiomes.
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