Preservatives and preservatives do little harm

Introduction: food preservatives and preservatives are not strictly necessary Manufacturers use food additives to improve some aspects of food Many different additives exist in various kinds of food Let's follow the safety net of Baibai to see whether the preservatives and preservatives are harmful? Up to now, 32 kinds of food preservatives have been approved in China, including sodium benzoate, potassium sorbate, etc The toxicity of sodium benzoate is stronger than potassium sorbate, and the bacteriostatic effect of sodium benzoate is only 1 / 3 of that of potassium sorbate under the same acidity Therefore, potassium sorbate is gradually used in many countries However, due to the low price of sodium benzoate, it is still widely used in China, mainly used in carbonated drinks and fruit juice drinks Now let's see that the harm of preservatives and preservatives is not great, right? Preservative is to help our products against microorganisms, not be decomposed by microorganisms, so that our products can be kept fresh for a long time, so that consumers can use it safely and safely In fact, the use of preservatives in a reasonable range is not only safe, but also can protect products from microbial pollution, so as to protect consumers' safety and health Especially in the production, storage, transportation and use of daily chemical products, preservatives can protect products from microbial pollution, thus preventing product deterioration and corruption, and preventing consumers from health risks caused by contact with pathogenic bacteria and their metabolites In order to ensure the safe use of preservatives, China has established a strict access list of preservatives for cosmetics, which limits the maximum allowable concentration, scope of use, restrictions and labeling requirements At the same time, relevant national regulatory authorities will adjust these requirements in a timely manner in combination with the latest toxicology assessment results When the use of preservatives in cosmetics formula is in line with the provisions of China's "cosmetics safety technical specifications", it will not cause harm to human health There are also corresponding standards and requirements for preservatives used in washing products in China Therefore, as long as the preservative ingredients contained in the product are used within the scope of relevant regulations, they are actually quite safe and will not cause harm to human health Through the introduction of the small edition of Baibai safety net, we all know that the harm of preservatives and preservatives is not great If you want to know more about food additives, please continue to browse the content of food safety on this net, so that your family can eat safe and healthy food Editor in charge: Zhang Xiaofu