Promote the healthy and sustainable development of the home baking market The 5th China Home Baking Cooking Competition has entered the semi-finals

News from this newspaper (Reporter Bao Xiaotie) Recently, the "5th China Home Bakery Cooking Competition" was jointly sponsored by China Bakery and Sugar Products Industry Association, Beijing Bakery Exhibition Service Co.

This competition is titled by Liangrun Baking and Top Baking Good Products, with Anjia and Midea as the chief partners of the competition

This competition continues the rules of previous competitions and is divided into two categories: "Parent-Child Baking" and "Creative Cuisine".

As the consumption habits of young people in China change, more and more food lovers choose to make dessert snacks at home, so that their family members consume less sugar and are healthier

Cooking is not only the three meals a day in life, but also the best place for creativity

Since the Spring Festival this year, the popularity of home-cooked food has remained high, and the epidemic has made people's attention to health continue to rise

It is understood that well-known food bloggers have been shortlisted for the semi-finals, and together with many newcomers, they will be judged and scored by professional chefs and dessert MOFs

"China Food News" (July 20, 2020 Edition 05)

(Editor-in-charge: Bao Xiaotie)