Safety on the tip of the tongue, put a good three-way off

Original title: the tip of the tongue on the safety, put good "three pass"
"eat?" "This unique greeting reflects the importance of diet in Chinese daily life, no country's food culture can be comparable to China's, and no country's food market size can be on par with China's."
"eat" is a "big thing". People to eat for the day, strengthen food safety work, the relationship between china's more than 1.3 billion people's health and life safety, we must grasp and tight. This year's government work report also made it clear: "It must be strict and strict." When Premier Li Keqiang said, "Resolutely put the people's diet and medicine safe at every pass", the Great Hall of the People, the whole room burst into applause.
"applause means? "Food safety is what everyone expects and it's hard to do, so try harder to do it. "
, circulation, supervision, these three food safety clearances directly related to the table of thousands of households, how to strictly guard?
the
fruits and vegetables "green"?
"Scenario 1" watermelon, strawberries on the market, in the face of a large and sweet watermelon, do you doubt that it was used puffing agent? Red and delicious strawberry, do you suspect it's being used with hormones? What makes people more difficult to tell is that WeChat friends circle from time to time there is such a so-called authoritative news, let people hear the heart-tinging. Vegetable fruit, is it really that scary? How can I meet the green food standard?
, a representative of the National People's Congress and directorvegetable management office in Wenling City, is the "terminator" of watermelon puffing agent. She invented a long-term preservation technology of watermelon pollen, the original can only be kept for a few days to extend the watermelon pollen can be preserved for more than 7 months, and after the use of field results rate of more than 50%, to solve the early spring watermelon in March and April without the use of puffing agent can not result in technical problems. That is, we can eat sweet and safe black-seeded watermelons in April and May, rather than white-seeded watermelons with puffing agents.
, a representative of the National People's Congress and general manager of Yangcunqiao Strawberry Sightseeing and Leisure Plantation in Jiande City, was "pit" by acetaminophen. The year before last, because of a strawberry detection of the composition of ethyl glycamine false reports, Wu Dongliang and the villagers of the strawberry no one asked, an acre of land lost more than 5000 yuan. "Acetaminophen is a herbicide. Strawberries are perennennal herbs that use acetaminophen and strawberry seedlings are removed. Miao can't grow out, how can it turn out? Wu Dongliang asked.
He told reporters, there are several head of strawberries, that is, varieties have mutated, or strawberry bud differentiation period caused by too much fat water, not surprising;
year's Central Document No. 1 also proposed that this round of agricultural supply-side structural reforms, the most prominent and important to solve the green, safe and secure agricultural products.
"I can pat the chest and say, we resolutely put an end to the use of puffing agents and highly toxic pesticides, please rest assured that you eat. Wu Dongliang representative said, "Jiande strawberry cultivation technology local standards" has been issued, raspberry farmers have been trained in strawberry master training courses, to participate in the completion examination, there are relevant qualifications, "every Jiandeberry farmers adhere to the bottom line of food safety."
Zheng Yuhong, a representative of the National People's Congress and director of the Agricultural Resources Asset Assessment Service Center in Kecheng District of Zhangzhou City, suggested that legislation for the market access system could not only force the main producers to improve product quality, but also effectively curb the entry of inferior or even unqualified agricultural products into the market, promote pollution-free agricultural products, green food, organic agricultural products and other high-quality agricultural products to occupy and win the market, and truly achieve high quality prices, promote food safety situation into a virtuous circle track.
"Apocalypse" technology breakthrough, industry standards, producers adhere to the bottom line, strict market access, the combination of the four can let more green agricultural products on the people's table, in order to make farmers rich industry is no longer easily hit by "pseudoscience."
the
of agricultural residues detected is reliable?
"Scenario 2" to buy vegetables and fruits, we often go to farmers' markets, supermarkets, if you pay attention, you will find that whether it is urban or rural, there will be a pesticide residue rapid detection room. According to the standard process, vegetables and fruits into the market, supermarkets, must go through this testing room in batches. But are testing working? Can consumers rest assured?
, a member of the National Committee of the Chinese People's Political Consultative Conference (CPPCC) and an inspector of the Zhejiang Provincial Committee of the NLD, has two data: food inspection and testing data show a pass rate of more than 96%;
" this 'two skins' contradiction fully shows that the existing food safety standards system, both in terms of quantity and technical level, are difficult to meet the growing demand for food safety regulations. He said it was urgent to improve the food inspection and testing standards system.
e.g. rural farmers market rapid testing room, Lin representative saw that this "people's livelihood facts" has been pushed away in the province and even many parts of the country, not only developed the testing process and standards, but also timely release of test results, to a certain extent to ensure the safety of the public "basket", has been recognized and praised by the community, but there are some practical problems.
" on the one hand, the professional quality of personnel, low use of equipment, resulting in limited test results, on the other hand, the market inspection results should not be directly used as a basis for law enforcement, the vegetable market rarely take the initiative to deal with the problem food, not to report to the relevant departments for traceability. Lin said representative.
Representative Zheng Yuhong focused on a more specific food - bean sprouts. She believes that bean sprouts as a special production process of products, some parts of the country as food by the Food and Drug Administration supervision, some places as agricultural products by the agricultural sector supervision, there is a vague legal basis for law enforcement supervision, law enforcement supervision subject unknown, cross-management of departments and push each other phenomenon, it is urgent for the state to unify and clarify a regulatory body, to achieve clear responsibilities, according to law.
and zheng found problems related to food safety inspection and testing standards, is in accordance with the law to carry out food safety supervision and management of scientific evaluation basis. Xu Said that from the recent regulatory practice, food safety problems have arisen due to the diversity of standard-setting subjects, the lack of standards, conflicts over blurred boundaries, and the lack of a unified authoritative scientific standard-release platform. The representative of
Lin submitted "recommendations on strengthening the construction of testing rooms in the rural vegetable market" to the general assembly, calling for the establishment of a long-term guarantee mechanism for fast inspection in terms of improving the enthusiasm of each vegetable farm to carry out testing work, strengthening the source detection of the main vegetable production base, improving the system of food purchase and demand for tickets, and increasing the intensity of follow-up processing.
" At this time, it is urgent to speed up the improvement of the food inspection and testing standard system and ensure public health and life safety by transforming the national standard management system, introducing special standard planning, formulating the rules of food safety law to clarify legal boundaries, and establishing a free authoritative standard inquiry platform. Xu said.
"Revelation" to improve the regulatory system mechanism, enrich the grass-roots supervision force, strengthen the responsibilities of all parties, source control, production and management, so that "heavy soldiers to guard", in order to manage food safety this "big thing."
you
to shop for food online?
"Scenario III" online shopping food has become a consumer fashion. From three daily meals to Chinese New Year's Eve meals, from cake snacks to late-night snacks, from beauty soups to food supplements, in the digital economy, food is all-encompassing and ubiquitous. However, this side of the "food" are busy ordering, there are "net red food" has been repeatedly out of the question: undocumented sales, quality problems, evade regulation ... How can I enjoy the tongue-in-cheek delicacy of the Internet age with confidence?
guarding the safety on the tip of the tongue, it is not as simple as the field head and the road. "Online food sales, strong concealment, low operating threshold, asymmetry of information, geographical dispersion, resulting in difficult supervision, low illegal costs, consumer rights." Huang Lianxi, a member of the National Committee of the Chinese People's Political Consultative Conference and managing partner of Zhejiang Tians book law firm, said.
In Zhejiang in 2016 for online ordering of "net network action", 1720 undocumented food and beverage units were banned, 11 network ordering third-party platform was investigated, a total of 109 cases investigated, two cases transferred to the judiciary, the amount of 1018,000 yuan.
members said that with the "Internet Plus"-driven enthusiasm for innovation and entrepreneurship, food safety supervision in the field of how to balance the law, without hurting the "double-creation" environment and enthusiasm? Commissioner Huang Lianxi believes that in the Internet age, food safety supervision should not only be updated in technology, but also in the mind to keep up with the trend, so that consumers can be fragrant tongue, sweet in the heart.
the end of 2015, the Zhejiang Food and Drug Administration, in cooperation with the Provincial Communications Administration, issued the Regulations on the Supervision and Administration of Online Meals on Third-Party Trading Platforms in Zhejiang Province to refine and standardize online ordering. "A wide range of food supply platforms, including WeChat, Weibo, forums and APPS, should be classified to clarify their rights and responsibilities, and to fulfil their duty to be faithfully informed." She suggested.
establish and improve the early warning mechanism of food safety, consumers can eat more safe and secure. With the introduction of the "most stringent" food safety law, the representative members think that law enforcement departments around the local network to interview the delivery platform, to enter the business to raise the entry threshold, while strengthening the food industry upstream enterprises surprise inspection, from the food raw materials to start customs clearance and so on, these are the work done in front, from the source to curb possible security risks, such a practice is worthy of recognition.
the "maximum number of conventions" for markets and regulation, the key is regulatory innovation. This not only requires regulators to change from time to time, the trend, but also needs to introduce the concept of social governance. In view of the large volume of food sold online, the situation is complex, Zhejiang has adopted a "network management network" of the regulatory approach, through guidance and supervision of third-party platform as a good "gateway" to implement the network food operators food safety responsibilities.
this way, with the help of the network intelligent search and analysis platform to carry out online inspection, severely investigate and punish the illegal sale of food on the network, for serious violations of the law, immediately stop providing online trading platform services. Under such a reverse mechanism, the third-party platform to establish and improve the network food "black list" system, the sale of unsafe food seller information blacklisted, for a certain number of years to implement the market ban, purify the operating environment.
government should continue to attach great importance to online sales of food safety, to promote the smooth development of the emerging industry. Commissioner Huang Lianxi said.
: Regulatory innovation can not break the bottom line of food safety, but should also open up more space. To establish and improve the early warning mechanism of food safety, consumers can eat more safely and at ease, and the introduction of multi-party social co-management to achieve food safety is ultimately conducive to protecting market vitality and enhancing the effectiveness of supervision (Zhejiang Daily reporter Yan 1st Deng Guofang).