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    Home > Biochemistry News > Microbiology News > Spring flu is high, and scientific probiotic supplementation is key

    Spring flu is high, and scientific probiotic supplementation is key

    • Last Update: 2021-03-17
    • Source: Internet
    • Author: User
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      ,,、、、,、,。(Zhang),,《Journal of Functional Foods》。

      ??

      (URTI),、、。URTI,。,,,。

      Zhang?

      ,——Zhang。Zhang,:

      1.


      Zhang,、、;。URTI6.
    54.
    2;URTI3.
    82.
    8。

      2.


      Zhang,-4(IL-4),,,。

      3.


      Zhang,(MCHC);(ESR),。

      4.


      ZhangCD4、CD8、CD27、CD44CXCR5,,。

      

      Zhang,;,,。


      —Zhang
     
      2002,。,Zhang、、、。20211,Zhang16,172。
      

    Zhang

     


    :Journal of Functional Foods, 2018,(3)44,235-245.
     




     
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    、,,,,bio14912。3.
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      ,,、、、,、,。(Zhang),,《Journal of Functional Foods》。

      ??

      (URTI),、、。URTI,。,,,。

      Zhang?

      ,——Zhang。Zhang,:

      1.


      Zhang,、、;。URTI6.
    54.
    2;URTI3.
    82.
    8。

      2.


      Zhang,-4(IL-4),,,。

      3.


      Zhang,(MCHC);(ESR),。

      4.


      ZhangCD4、CD8、CD27、CD44CXCR5,,。

      

      Zhang,;,,。


      —Zhang
     
      2002,。,Zhang、、、。20211,Zhang16,172。
      

    Zhang

     


    :Journal of Functional Foods, 2018,(3)44,235-245.
     




     
       :,。,、、、,,。
     
       
       1.
    ,。2.
    、,,,,bio14912。3.
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      ,,、、、,、,。(Zhang),,《Journal of Functional Foods》。

      ??

      (URTI),、、。URTI,。,,,。

      Zhang?

      ,——Zhang。Zhang,:

      1.


      Zhang,、、;。URTI6.
    54.
    2;URTI3.
    82.
    8。

      2.


      Zhang,-4(IL-4),,,。

      3.


      After the intervention of complete blood count   Lactobacillus casei Zhang, the hemoglobin concentration (MCHC) content remained stable; while the erythrocyte sedimentation rate (ESR) content decreased, that is, by reducing the inflammatory response caused by erythrocyte sedimentation.

      4.
    Plasma immune parameters


      Lactobacillus casei Zhang can increase the expression of some immune parameters such as CD4, CD8, CD27, CD44 and CXCR5, that is, rapidly activate acquired immunity, thereby more effectively resisting influenza virus.

      Summary

      Lactobacillus casei Zhang has a good probiotic effect and can significantly alleviate upper respiratory tract diseases; it enhances the body's immunity, rapidly activates the acquired immunity, and can more effectively resist influenza viruses.
    Star strain-Lactobacillus casei Zhang

      
     
      It was isolated from the natural fermented mare milk from the Xilin Gol Prairie in Inner Mongolia in 2002.
    It is the first lactic acid bacteria in my country to complete the whole genome sequencing.
    Through scientific research, it has been found that Lactobacillus casei Zhang can regulate the intestinal flora, improve immunity, prevent upper respiratory tract infections in middle-aged and elderly people, and regulate the rejuvenation of intestinal flora.
    As of January 2021, 16 related patents have been applied for Lactobacillus casei Zhang and 172 papers have been published.

      

    Lactobacillus casei Zhang gene map

     


    The article was published in: Journal of Functional Foods, 2018,(3)44,235-245.
     




     
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      In the spring flu season again, it is very important to pay attention to self-protection.
    In addition to the well-known measures such as wearing masks, ventilating frequently, exercising more, and living regularly, scientific research has found that supplementing probiotics can also prevent influenza viruses, Improve autoimmunity, while reducing upper respiratory tract infections and other effects.
    Ketuo Biosciences has carried out a clinical trial of probiotics (Lactobacillus casei Zhang) for the relief of upper respiratory tract infections in Malaysia.
    The trial has been completed, and the relevant research results have been published in the international authoritative journal "Journal of Functional Foods".


      What is an upper respiratory tract infection? How to do?

      Upper respiratory tract infection (URTI) is a common disease, which mainly includes the following diseases such as colds, sinusitis, pharyngitis, and tracheitis.
    Antibiotics are currently the main way to treat URTI, but antibiotics have problems such as drug resistance.
    Studies have shown that Lactobacillus, as a common beneficial bacteria, has strong safety and probiotic effects, has a good relieving effect on symptoms such as upper respiratory tract infections, and can regulate related immune cells.


      How does Lactobacillus casei Zhang regulate upper respiratory tract infections?

      In the clinical trial in Malaysia, we selected the Ketuo Biostar strain-Lactobacillus casei Zhang.
    After the intervention of Lactobacillus casei Zhang, we found that:


      1.
    Symptoms of upper respiratory tract infection


      After Lactobacillus casei Zhang intervention, the duration of symptoms related to runny nose, nasal congestion, mucus production and sneezing in the relevant population has been reduced; pharynx The duration of pain and general flu-related symptoms is significantly reduced.
    For adults, the duration of URTI symptoms was reduced from 6.
    5 days per month to only 4.
    2 days per month; for the elderly, the duration of URTI symptoms was reduced from 3.
    8 days per month to 2.
    8 days per month.

      2.
    Blood analysis


      After the intervention of Lactobacillus casei Zhang, the content of the anti-inflammatory factor interleukin-4 (IL-4) in plasma cytokines has increased, which increases the level of anti-inflammatory factors, which can be effective for people with upper respiratory tract infections caused by low immunity Strengthen its immunity and maintain immune balance.

      3.


      After the intervention of complete blood count   Lactobacillus casei Zhang, the hemoglobin concentration (MCHC) content remained stable; while the erythrocyte sedimentation rate (ESR) content decreased, that is, by reducing the inflammatory response caused by erythrocyte sedimentation.

      4.
    Plasma immune parameters


      Lactobacillus casei Zhang can increase the expression of some immune parameters such as CD4, CD8, CD27, CD44 and CXCR5, that is, rapidly activate acquired immunity, thereby more effectively resisting influenza virus.

      Summary

      Lactobacillus casei Zhang has a good probiotic effect and can significantly alleviate upper respiratory tract diseases; it can enhance the body's immunity, quickly activate acquired immunity, and can more effectively resist influenza viruses.
    The star strain, Lactobacillus casei Zhang   , was isolated from natural fermented mare milk in the Xilin Gol Prairie in Inner Mongolia in 2002.
    It is the first lactic acid bacteria in China that has completed whole-genome sequencing.
    Through scientific research, it has been found that Lactobacillus casei Zhang can regulate the intestinal flora, improve immunity, prevent upper respiratory tract infections in middle-aged and elderly people, and regulate the rejuvenation of intestinal flora.
    As of January 2021, 16 related patents have been applied for Lactobacillus casei Zhang and 172 papers have been published.
    The article was published in: Journal of Functional Foods, 2018,(3)44,235-245.
     
      
      
     
     
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