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    Home > Food News > Food Articles > Storage of Shuidian powder

    Storage of Shuidian powder

    • Last Update: 2019-11-07
    • Source: Internet
    • Author: User
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    Introduction: the so-called water starch, as the name implies, is the cool and white starch added Friends who don't cook may not know, but it's easy to understand What about the preservation of Shuidian powder? Come and have a look with you! Water starch is a kind of liquid, which is thickened with water and starch Generally, starch is added into the water, and then stirred evenly with chopsticks The water starch is used to hook up the powder What about the preservation of Shuidian powder? Let's have a brief introduction of Baibai safety net! The storage method of water starch is as follows: if you want to save water starch, you can add 0.5% alum in the water starch to isolate bacteria, so that the starch precipitates under the water, which can make the storage period long, but generally not more than 180 days, and at the same time, pay attention to regular water change to prevent starch from acidification Shuidian powder is easy to deteriorate in hot and humid environment, it is not recommended to store for a long time Starch is a very perishable commodity The following items must be paid attention to when it is preserved: 1 Starch is easy to absorb moisture and swell, even rotten and moldy Therefore, it is necessary to keep dry in the process of preservation to prevent moisture If high temperature is encountered in the case of high humidity, starch gelatinization may occur Therefore, the general indoor temperature should be kept below 15 ℃, the relative humidity should not exceed 70%, and pay attention to ventilation 2、 Prevent odor As starch has a strong water absorption, it has a strong ability to absorb peculiar smell while absorbing moisture Therefore, it should be prevented from being stored together with the smelly goods If it is stained with peculiar smell, it can be dried to reduce or eliminate the peculiar smell 3 Prevent insects from eating rats Starch, like all kinds of food, is easy to be eaten by insects or rats Therefore, in addition to keeping the warehouse clean, we should do a good job in pest control and deratization The above is a small edition for you to introduce some of the water starch preservation content, I hope to help you oh! If you want to know more about food safety Please pay more attention to Baibai Security Internet bar! Editor in charge: Wang Xiujuan
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