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Li Hengcai, Wang Xingjin, reporter of this magazine, Zhu Fu
In order to summarize the city's food safety work in the first half of the year, study and deploy the tasks in the second half of the year, and exchange and discuss food safety risks, recently, the Suqian Municipal Food Safety Office organized a half-year work and risk meeting on food safety, and nearly 50 people attended the meeting, including the heads of the heads of the business departments and business departments of the 18 member units of the Municipal Food Safety Commission, and the heads of the offices of the Municipal Food and Drug Administration, the Food Comprehensive Coordination Department, the Food Production Department, the Food Circulation Department, the Food and Catering Department, the Baohua Department, and the Inspection office.
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