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Swiss Flour Industry Association warns that flour prices will rise

 Last Update: 2021-12-01
 Source: Internet
 Author: User

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Switzerland’s “Daily Herald” reported on November 1 that the Swiss Flour Industry Association (DSM) announced on Monday that due to the abnormal weather this spring and summer hail, the grain harvest used to make bread this year was only 300,000 tons, which is higher than that.
With a 31% reduction in production last year, the price of flour may soon soar .
On the other hand, the quality of grains used to make bread and other baked goods is also lower than in normal years.
This is mainly due to the premature sprouting of the ears due to weather conditions and late harvest, which has a negative effect on the quality of grains.
Influence .
The quality parameters of this year's harvest are well below the five-year average .

The sharp increase in grain prices in recent weeks has further led to a sharp increase in the cost of the milling industry.
Specifically, the cost of a Swiss flour mill has increased by 10% to 12% compared to last year
.
The Swiss Flour Industry Association believes that the increase in grain and flour prices will soon be reflected in the price of bread in bakeries
.

Flour Bread Cereal Prices

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