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    Home > Food News > Food Flavorings News > The 17th China (International) Condiments and Food Ingredients Expo ended successfully in Guangzhou

    The 17th China (International) Condiments and Food Ingredients Expo ended successfully in Guangzhou

    • Last Update: 2021-12-25
    • Source: Internet
    • Author: User
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    From December 9-11, 2021, lasting three days, the condiment industry event-2021 China (International) Condiments and Food Ingredients Expo (CFE2021), Guangzhou Condiment Ingredients and Catering Supply Chain Expo has successfully concluded in Guangzhou!
     
    Jiang Ming, Party Secretary and Chairman of China Business Federation, Zhang Hanquan, Chairman of China Hotel Supplies Association, Bai Yan, Executive Vice President and Secretary-General of China Condiment Association, Peng Meiying, Secretary-General of China Hotel Supplies Association, Lin Guoqiang, Deputy Director of Guangzhou Municipal Bureau of Commerce, Wang Hongxin, deputy magistrate of the People's Government of Suiping County, Henan, and guests from various sponsors, local governments, local associations, universities and scientific research institutes, attended the opening ceremony and visited the booths of brand companies!
     
     
    This expo is held in the critical period of the transformation and upgrading of the domestic condiment industry and the background of the normalization of epidemic prevention and control.
    It is of special significance and has received strong support from many organizations
    .
    Linying County People's Government, Jiangsu Hengshun, Shanghai Totole, Lee Kum Kee, Haitian Flavour, Zhongshan Torch (Yangxi) Industrial Transfer Industrial Park, Guangdong Meiweixian, Sichuan Tianwei, Angel Yeast, Heshandonggu, Guangzhou Zhimeizhai , Tianjin Limin, Beijing Shounong Flavour Industry, Wang Zhihe, Liubiju, Jiajia Food, Shanghai McCormick, Wang Shouyi Shisanxiang, Shuita Vinegar, Zilin Vinegar, Dongguan Yongyi, Chengdu Haike Machinery, Hundreds of exhibitors, including Beijing Baiyueda Trading and Shandong Xingmei Packaging Machinery, appeared on the same stage and competed for glory
    .
     
    The Expo Organizing Committee has overcome various difficulties and tried its best to reduce the impact of the epidemic on the exhibition and exhibitors
    .
    At the same time, bold innovations are also being made to make the exhibition present new characteristics
    .

     
    Display new products more abundantly
    .
    The condiment companies under heavy pressure have obviously accelerated the progress of new product research and development, and a large number of new products, new equipment and new processes have been displayed in a concentrated manner
    .
    During the three-day exhibition, more than 10,000 types of condiments, food ingredients, machinery and equipment, packaging materials, raw and auxiliary materials and other products of the entire industry chain met with the audience
    .
    Let the audience understand the new product dynamics of the whole industry at once
    .
     
    Discussion topics are more in-depth
    .
    During the exhibition, high-level forum activities including the C100 Leadership Summit of the Condiment Industry and the 2021 China Condiment Industry Resource Release Conference were held
    .
    Bringing together industry leaders, the guests at the conference discussed the future development of the condiment industry around topics such as high-quality development
    .
     
      The docking service is more efficient
    .
    In order to assist industry enterprises in the precise docking, the Expo Organizing Committee launched activities such as the "Taste·Business" explosive product procurement matchmaking meeting
    .
    Take advantage of the exhibition's natural business platform docking advantages to provide high-quality suppliers, industrial chain buyers, distributors and other enterprises with free and efficient private docking and exchange opportunities
    .
     
      Summarize work experience and outline development plans
     
      During the same period of the exhibition, the China Condiment Association held a number of working meetings and activities
    .
     
      The 4th Council of the 6th Session of China Seasoning Association
     
      The fourth meeting of the sixth session of the China Condiment Association was held, and the work summary for 2021 and the work plan for 2022 were reviewed and approved
    .
     
      China Condiment Association Distributor Branch Work Symposium and Expo Manufacturer Exchange Matchmaking Meeting
     
      This meeting mainly communicated the key work of the Chamber of Commerce in 2021 and discussed the work plan for 2022
    .
    At the meeting, condiment companies and distributors conducted in-depth communication and docking
    .

     
      Gathering head wisdom to help industry development
     
      This year, the organizers adjusted the number of activities according to the needs of epidemic prevention and control, and the activities focused more on the actual problems encountered in the development of the industry
    .
     
      2021 Condiment Industry C100 Leaders Summit
     
      In order to share the current significance and practical results of innovation, simulate the macro concept of the industrial ecological layout, and send out the voice of co-builders of the sustainable development of the industry, the conference invited policy makers, industry chain leaders, emerging industry changers, and industry Well-known channel dealers, experts and scholars from scientific research institutes, and cross-border model managers attended and shared exchanges, creating a year-end thought feast!
     
      2021 China Condiment Industry Resource Release Conference and 2021 Condiment Industry Technology Innovation and Development White Paper Release Summit
     
      The event invited more than ten heavy guests, including the world’s leading industry data companies, brand planning companies, manufacturing companies, raw material companies, machinery and equipment, scientific research institutes, and high-tech solution providers, to discuss data reports and corporate strategies.
    , Technology innovation, flavor research and development, and intelligent machinery to share the future direction of the industry, innovative ideas and innovative products
    .
    During the conference, the "2021 Condiment Industry Technology Innovation and Development White Paper" was also released to help condiments people deepen their understanding of industry development trends, thereby promoting the healthy development of the entire industry
    .
     
      " Composite materials have to invest in a proper way," Forum
     
      Convene the "Comprehensive Investment Proper" forum to provide effective information and pragmatic connection for industry enterprises and capital
    .
     
      Give full play to platform functions to achieve precise docking
     
      During the expo, high-quality suppliers, industrial chain buyers, distributors and other enterprises were provided with free and efficient private connection and exchange opportunities, and received positive responses from both the supply and demand sides, and the atmosphere was warm
    .
     
      "Taste·Syntax" Explosive Products Procurement Matchmaking Conference
     
      Joint authoritative media to show the image of the industry
     
      CFE has maintained long-term cooperation and linkage with various comprehensive media, professional media, and local media
    .
     
      The 17th China (International) Seasoning and Food Ingredients Expo (CFE2021), Guangzhou Seasoning Ingredients and Catering Supply Chain Expo has come to an end, but our services will not be terminated after the end of the exhibition.
    We provide all-round services to exhibitors.
    Year after year of persistence
    .

     
      We will see you next year!
    Spices Chinese food ingredients Fair Guangzhou ingredients Food Supply Chain
     
      Jiang Ming, Party Secretary and Chairman of China Business Federation, Zhang Hanquan, Chairman of China Hotel Supplies Association, Bai Yan, Executive Vice President and Secretary-General of China Condiment Association, Peng Meiying, Secretary-General of China Hotel Supplies Association, Lin Guoqiang, Deputy Director of Guangzhou Municipal Bureau of Commerce, Wang Hongxin, deputy magistrate of the People's Government of Suiping County, Henan, and guests from various sponsors, local governments, local associations, universities and scientific research institutes, attended the opening ceremony and visited the booths of brand companies!
     

     
      This expo is held in the critical period of the transformation and upgrading of the domestic condiment industry and the background of the normalization of epidemic prevention and control.
    It is of special significance and has received strong support from many organizations
    .
    Linying County People's Government, Jiangsu Hengshun, Shanghai Totole, Lee Kum Kee, Haitian Flavour, Zhongshan Torch (Yangxi) Industrial Transfer Industrial Park, Guangdong Meiweixian, Sichuan Tianwei, Angel Yeast, Heshandonggu, Guangzhou Zhimeizhai , Tianjin Limin, Beijing Shounong Flavour Industry, Wang Zhihe, Liubiju, Jiajia Food, Shanghai McCormick, Wang Shouyi Shisanxiang, Shuita Vinegar, Zilin Vinegar, Dongguan Yongyi, Chengdu Haike Machinery, Hundreds of exhibitors, including Beijing Baiyueda Trading and Shandong Xingmei Packaging Machinery, appeared on the same stage and competed for glory
    .
     
      The Expo Organizing Committee has overcome various difficulties and tried its best to reduce the impact of the epidemic on the exhibition and exhibitors
    .
    At the same time, bold innovations are also being made to make the exhibition present new characteristics
    .

     
      Display new products more abundantly
    .
    The condiment companies under heavy pressure have obviously accelerated the progress of new product research and development, and a large number of new products, new equipment and new processes have been displayed in a concentrated manner
    .
    During the three-day exhibition, more than 10,000 types of condiments, food ingredients, machinery and equipment, packaging materials, raw and auxiliary materials and other products of the entire industry chain met with the audience
    .
    Let the audience understand the new product dynamics of the whole industry at once
    .
     
      Discussion topics are more in-depth
    .
    During the exhibition, high-level forum activities including the C100 Leadership Summit of the Condiment Industry and the 2021 China Condiment Industry Resource Release Conference were held
    .
    Bringing together industry leaders, the guests at the conference discussed the future development of the condiment industry around topics such as high-quality development
    .
     
      The docking service is more efficient
    .
    In order to assist industry enterprises in the precise docking, the Expo Organizing Committee launched activities such as the "Taste·Business" explosive product procurement matchmaking meeting
    .
    Take advantage of the exhibition's natural business platform docking advantages to provide high-quality suppliers, industrial chain buyers, distributors and other enterprises with free and efficient private docking and exchange opportunities
    .
     
      Summarize work experience and outline development plans
     Summarize work experience and outline development plans
     
      During the same period of the exhibition, the China Condiment Association held a number of working meetings and activities
    .
     
      The 4th Council of the 6th Session of China Seasoning Association
    The 4th Council of the 6th Session of China Seasoning Association
     
      The fourth meeting of the sixth session of the China Condiment Association was held, and the work summary for 2021 and the work plan for 2022 were reviewed and approved
    .
     
      China Condiment Association Distributor Branch Work Symposium and Expo Manufacturer Exchange Matchmaking Meeting
    China Condiment Association Distributor Branch Work Symposium and Expo Manufacturer Exchange Matchmaking Meeting
     
      This meeting mainly communicated the key work of the Chamber of Commerce in 2021 and discussed the work plan for 2022
    .
    At the meeting, condiment companies and distributors conducted in-depth communication and docking
    .

     
      Gathering head wisdom to help industry development
     Gathering head wisdom to help industry development
     
      This year, the organizers adjusted the number of activities according to the needs of epidemic prevention and control, and the activities focused more on the actual problems encountered in the development of the industry
    .
     
      2021 Condiment Industry C100 Leaders Summit
     2021 Condiment Industry C100 Leaders Summit
     
      In order to share the current significance and practical results of innovation, simulate the macro concept of the industrial ecological layout, and send out the voice of co-builders of the sustainable development of the industry, the conference invited policy makers, industry chain leaders, emerging industry changers, and industry Well-known channel dealers, experts and scholars from scientific research institutes, and cross-border model managers attended and shared exchanges, creating a year-end thought feast!
     
      2021 China Condiment Industry Resource Release Conference and 2021 Condiment Industry Technology Innovation and Development White Paper Release Summit
    2021 China Condiment Industry Resource Release Conference and 2021 Condiment Industry Technology Innovation and Development White Paper Release Summit
     
      The event invited more than ten heavy guests, including the world’s leading industry data companies, brand planning companies, manufacturing companies, raw material companies, machinery and equipment, scientific research institutes, and high-tech solution providers, to discuss data reports and corporate strategies.
    , Technology innovation, flavor research and development, and intelligent machinery to share the future direction of the industry, innovative ideas and innovative products
    .
    During the conference, the "2021 Condiment Industry Technology Innovation and Development White Paper" was also released to help condiments people deepen their understanding of industry development trends, thereby promoting the healthy development of the entire industry
    .
     
      " Composite materials have to invest in a proper way," Forum
    "Compound with Materials to Invest in Good Way" Summit Forum
     
      Convene the "Comprehensive Investment Proper" forum to provide effective information and pragmatic connection for industry enterprises and capital
    .
     
      Give full play to platform functions to achieve precise docking
     Give full play to platform functions to achieve precise docking
     
      During the expo, high-quality suppliers, industrial chain buyers, distributors and other enterprises were provided with free and efficient private connection and exchange opportunities, and received positive responses from both the supply and demand sides, and the atmosphere was warm
    .
     
      "Taste·Syntax" Explosive Products Procurement Matchmaking Conference
     "Taste·Syntax" Explosive Products Procurement Matchmaking Conference
     
      Joint authoritative media to show the image of the industry
     
      CFE has maintained long-term cooperation and linkage with various comprehensive media, professional media, and local media
    .
     
      The 17th China (International) Seasoning and Food Ingredients Expo (CFE2021), Guangzhou Seasoning Ingredients and Catering Supply Chain Expo has come to an end, but our services will not be terminated after the end of the exhibition.
    We provide all-round services to exhibitors.
    Year after year of persistence
    .
     
      We will see you next year!
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