The century-old family-owned company Friedrich, which originated in Germany, takes you to the art of baking

□ Contributed by Modivik

FritSCH Group (hereinafter referred to as "FRITSCH Group") was founded in 1926 and is headquartered in MarktEinersheim

Handling the dough correctly and ultimately making it into a baked finished product is no easy task – each dough is made from different types of flour and recipes, and its molding is sensitive

Since its establishment nearly 100 years ago, as an expert in bakery products production lines, Fredge has grown into one of the leading bakery product customization services and solution providers with excellent technical ability and flexible combination of theory and practice, and also represents the excellent level of German baking manufacturing technology

Ability to provide targeted solutions for products

Fredges offers not only comprehensive solutions for small, medium and industrial bakery producers, but also tailor-made production lines – a dedicated team of almost 600 employees will provide high-quality baking processes

At the same time, as an expert in dough processing lines, Fritsch's engineering expertise is unparalleled – leveraging his expertise when tailoring solutions to users and combining his extensive technical knowledge to tailor designs to the needs

There is a wide range of bakery products that can be made

Currently, The range of bakery products that Fredges can produce includes, but is not limited to, breads, rolls, croissants, croissants, pastries, pizzas and pastries, alkaline products, and other bakery products

Today, the high demand for baked goods has laid a solid market foundation