The COVID-19 epidemic brought salmon and other turkey substitutes to this year's Thanksgiving

Thanksgiving is different in most parts of the U.S. this year because of the coronavirus pandemic, According to Safeood News on December 3.
many states and counties encourage people not to attend family gatherings but to celebrate the holiday with immediate family members, meaning some people have decided to abandon their turkey-centric food choices.
, a global professional community-based recipe site, had more than 60 million visits in the week of Thanksgiving, up 18.4 percent from the same period last year.
, president of Meredith Digital, attributed the increase to those looking to make holiday meals at "different times."
because there are fewer people at the table, some people choose to buy smaller turkeys or "turkey substitutes".
a popular option this year is salmon.
Allrecipes reported a 61 per cent year-on-year increase in salmon recipe views.
that's what Urner Barry market reporter Janice Schreiber highlighted in her latest analysis, which she wrote on November 25th that retail or buying opportunities for salmon looked "unusual" this year, up 75 percent from the previous week, 61 percent from a year earlier, and more than 3,700 salmon-related topics this year.
addition to salmon, searches for all premium rib recipes on the Allrecipes website increased by 67% year-on-year, and searches for whole chicken recipes increased by 150% year-on-year.
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