The Hohhot Market Supervision Bureau focuses on risk prevention and control and vigorously improves the quality and safety of special foods and salt

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　　Focus on risk prevention and control

　　Do a good job in the "Double Supervision and One Strengthening" article

 

　　The establishment and implementation of a "double supervision and one enhancement" mechanism for special foods and salt is a "characteristic brand" in the market supervision system of Hohhot in recent years.
It can be effective by urging special food production enterprises and operating enterprises to implement their main responsibilities and strengthen the application of risk prevention and control platforms.
Grasp the current status of special food and salt safety, identify breakthroughs in innovative work, and provide accurate targeted support for supervision.

 

　　The first is to implement a self-inspection report system and a production suspension and resumption report system in response to the requirements of the "main body of the production enterprise".
The company is required to carry out a risk self-inspection every quarter, with a self-inspection rate of 100%, and a rectification rate of 100% of problems found in the self-examination, and take the initiative to eliminate them Security risks.
The "operating enterprise entity" implements special counter sales, consumption reminders, checking product labels and instructions, purchase inspections and records, etc.
, in accordance with the law, and comprehensively regulates operating behaviors.

 

　　The second is to strengthen the application practice of the "intelligent supervision (risk control) platform in key areas of market supervision in the Inner Mongolia Autonomous Region", continue to sort out the food safety risk points found in supervision and inspection, random inspection and monitoring, and enterprise self-inspection reports, and put forward risk prevention and control requirements and rectifications Opinions, in accordance with the requirements of "one point and two responsibilities", implement enterprise food safety risk investigation, prevention and control responsibilities, and territorial supervision responsibilities.
Realize scientific supervision and fair supervision, and improve the effectiveness of supervision.

　　Focus on safety development

　　Make a good article about "emphasize daily and comprehensive"

 

　　To consolidate the responsibilities of all parties, the Market Supervision Bureau of Hohhot City uses market inspections, random inspections, clue checks, and product random inspections as methods, focusing on special food production specifications, labeling and marking, special area sales, advertising supervision, etc.
, and in-depth special supervision.
Severely crack down on illegal activities.

 

　　Picture one is the supervision and inspection of infant formula milk powder.
Strictly check whether the production enterprise organizes the production of infant formula milk powder in accordance with the registered formula, whether there are illegal activities such as unapproved registration number, false labeling of the production date and shelf life, etc.
; whether the operating company has set up a special area or counter to sell and post infant formula milk powder Standardize the management checklist, and whether the system of purchase inspection, certificate and ticket request is strictly implemented.

 

　　Picture two is the supervision and inspection of health food.
Implement 100% full coverage of health food production enterprise system inspections, including compliance with labels and instructions, special area or counter sales requirements, clarify health food warning terms, post health food sales "double publicity", etc.
, and require immediate inspection for problems found Rectification.

 

　　Picture three is the supervision and inspection of salt quality and safety.
Improve the inter-departmental horizontal linkage mechanism, promote the establishment of a "double random, one open" cross-departmental joint inspection mechanism for health food and salt market supervision, and carry out all-round and full chain supervision of the city's health food and salt market.
Focus on cracking down on illegal acts of industrial salt and counterfeit and inferior table salt flowing into the edible salt market, and severely investigate and punish illegal acts of edible salt that do not meet food safety standards with business labels.
At the same time, operators are required to strictly implement the provisions of setting up special areas or counters to sell salt, and posting a list of salt management specifications in a prominent position.

 

　　Picture four is the supervision and inspection of formula foods for special medical purposes.
Taking pharmacies and maternal and child stores around hospitals at all levels as the key areas, the legality of operating household licenses, purchase inspections, request for certificates, product inspection reports, identification labels, product instructions, and general foods will be faked as special medical formula foods and exaggerated Propaganda, etc.
, carry out investigations and rectifications for key inspection items, and effectively strengthen supervision to ensure the health of special populations.