-
Categories
-
Pharmaceutical Intermediates
-
Active Pharmaceutical Ingredients
-
Food Additives
- Industrial Coatings
- Agrochemicals
- Dyes and Pigments
- Surfactant
- Flavors and Fragrances
- Chemical Reagents
- Catalyst and Auxiliary
- Natural Products
- Inorganic Chemistry
-
Organic Chemistry
-
Biochemical Engineering
- Analytical Chemistry
- Cosmetic Ingredient
-
Pharmaceutical Intermediates
Promotion
ECHEMI Mall
Wholesale
Weekly Price
Exhibition
News
-
Trade Service
Editor in charge: Food Science
Original title: The Institute of South Asia and the Department of Agronomy of Kansas State University jointly developed a diagnostic marker for wheat resistance to leaf rust
On April 6, the research results of the joint cooperation between the South Asian Institute of the Chinese Academy of Thermal Sciences and the Kansas State University Department of Agronomy, etc.
Leaf rust is a kind of wheat leaf disease that is popular all over the world.
Dr.
(This article is reprinted by "Food Science Network", and the article is from the South Asia Institute of the Chinese Academy of Thermal Sciences.
This article is an English version of an article which is originally in the Chinese language on echemi.com and is provided for information purposes only.
This website makes no representation or warranty of any kind, either expressed or implied, as to the accuracy, completeness ownership or reliability of
the article or any translations thereof. If you have any concerns or complaints relating to the article, please send an email, providing a detailed
description of the concern or complaint, to service@echemi.com. A staff member will contact you within 5 working days. Once verified, infringing content
will be removed immediately.