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    Home > Food News > Food Articles > The mechanism of protein deacetylase regulating ribosomal protein revealed

    The mechanism of protein deacetylase regulating ribosomal protein revealed

    • Last Update: 2021-04-16
    • Source: Internet
    • Author: User
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    Editor in charge: Food Science


    Original Title: The Mechanism of Protein Deacetylase Regulating Ribosomal Proteins Revealed

    Recently, Crop Genetic Improvement, Huazhong Agricultural University, State Key foodmate.


    The fine regulation of protein functions in cells is essential for biological growth and development.


    Figure 1.


    In this study, the author first performed a quantitative analysis of the whole proteome acetylation modification profile of the three cytoplasmic localized histone deacetylases HDA705, HDA706 and HDA714 mutants in rice, and found that the histone deacetylase HDA714 is a non-rice non-rice protein group.


    Acetyl-CoA is not only a substrate of acetylase, but also a very important intermediate energy metabolite.


    The translationomics analysis of hda714 shows that the acetylation modification of ribosomal protein can promote the binding of ribosomes to mRNA and regulate the translation efficiency of the protein.


    (This article is reprinted by "Food Science Network", and the article comes from Huazhong Agricultural University.



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