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Industry insiders pointed out that the raw milk grading system will encourage the atmosphere of "raising good cows and producing good milk", especially to change the current situation that the more standardized large-scale farms are, but the loss due to high management costs
focus on
The current raw milk standard is not conducive to improving the quality of Chinese fresh milk
According to a reporter from Beiqing Daily, the current raw milk standard implemented in China was formulated in 2010
In fact, there is indeed a multi-level parallel situation in dairy farming in China at present.
up to date
The raw milk grade will be clearly indicated on the packaging of fresh milk in the future
According to Wang Jiaqi, who participated in the drafting of the new standard, the implementation of the raw milk grading standard should be a reasonable plan
"Many countries and regions in the world have adopted the raw milk grading system.
follow up
Many regional dairy companies have adopted the raw milk grading model
In addition to benefiting standardized cattle raising enterprises, some people in the industry believe that by grading raw milk, it is actually beneficial for domestic milk processing enterprises to actively establish their own standardized milk source bases and form a stable model of "milk source + processing" to avoid processing enterprises.
In fact, many regional dairy companies such as Beijing Sanyuan, Nanjing Weigang, Shenyang Huishan, etc.
