The price of sunine has reached the bottom.

the global fermented amino acids after a new round of expansion, production concentration towards dispersion, China has become the main production areaThe substantial impact of the expansion of methionine capacity and the new layout is beginning to showThe stage of overcapacity causes the price of amino acid products to fall, and the market competition intensifiesWill the current factory losses continue? What changes will the future pattern face? At the 2014 China Amino Acids and Feed Raw Materials Application Symposium, MrLiu Xiaofeng, an analyst at Beijing Boa heen agriculture and animal husbandry Technology Co., Ltd., made a keynote report entitled "Changes in amino acid production capacity and supply and demand patterns in 2014"The following is for Boa heandy news network according to MrLiu Xiaofeng on-site speech finishing, without my confirmationPfjLiu Xiaofeng first focused on the "China Feeding Amino Acid Industry Development Report" organized by Boa and News Amino Acid Industry Research Project Group, this report relies on Boa he and Xun on the agricultural and animal husbandry industry more than 20 years of research accumulation and industry expert sourcing research, from the perspective of the industrial chain, standing at the point of investment income, looking at the volatility and development of the amino acid industry, to provide independent thinking and view point of view for industrial trendsThe full report is 126 pages, with 5 chapters, 108 pictures and 45,846 wordsChina's production of feed amino acids accounts for 40% of the world's total production
Pfjthe global feed amino acid industry reached 3.84 million tons in 2013, an increase of 14.60% year-on-year, worth about 10 billion U.SdollarsChina's production of amino acids for feed reached 1.53 million tons, up 30.48 percent year-on-year, with a market value of more than US$2.8 billionIn 2013, China produced 39.62 percent of the world's total production of amino acids for feedingFrom 2008 to 2013, the production capacity of the four main feed amino acid varieties expanded significantly, and manufacturers entered and exited, affecting the market price Hijer took the lead in completing the global supply layout and sales network construction, in the lysine, tryptophan market share competition Domestic plum by virtue of the scale advantage, in the Sunine market later on, beyond the old strong brand of taste to become the world's largest supplier 　　Global Supply Regional Change and Investment Logic Pfj Since 2009, due to the increase in the price of Factor factors in China, the international fermented amino acid enterprises in China has shown a decreasing trend of investment and construction projects, and more choicein in Indonesia, Malaysia, Brazil, Russia, the United States and other countries and regions One is closer to the consumer market, and the other is to make full use of the differences in raw material prices in different regions, from a global perspective to adjust supply, in order to reduce costs and improve price competitiveness 　　The new project of fermented amino acids in China is more to make full use of the advantages of fermentation field, expand product lines, form supporting industrial clusters, and adopt the extension strategy of the industrial chain Such as plum blossoms, Shanxi Jinze, Ningxia Wansheng, snowflake biology, Dongxiao biological and other manufacturers 　　In 2013, amino acid manufacturers also did a lot of work in the operation mode and sales network construction In addition to consolidating local market share, establish a stable supply path for products to be sold in the global market through cooperation, distribution or direct warehousing Such as Dentons' distribution agreement with ADM, the construction of a warehouse in Rotterdam, the Netherlands, the strategic partnership of the distribution of Higer and Sanimax, and the establishment of a regional management and sales company in Singapore by MiUs 　　European and American demand-driven exports Sunine prices have reached the bottom Pfj for the 2014 market situation, Liu Xiaofeng believes that the recovery of livestock production in Europe and the United States, will stimulate the growth of demand for amino acid exports In 2014, U.S corn prices were low, And Chinese products competed in the global competition at a disadvantage in raw material prices, and given the changes in the RMB exchange rate and euro exchange rate, China's export competition will be fierce in 2014 　　From the domestic market situation, in the process of falling prices, low demand, feed users procurement will be limited, inventory cycle in 2-4 weeks 　　In 2013, the effect of the competitive integration of Susine began to appear, the market share of leading enterprises is expanding, and some Susine enterprises are out of the market The price of susine is basically at the bottom, long-term, the price competition of Susine is still continuing, but the leading enterprises through the scale advantage and comprehensive competitiveness of the improvement of gradually to gain control of the market, the possibility of price rebound increased A similar situation could occur on tryptophan Pfj global fermented amino acids after a new round of expansion, production concentration towards dispersion, China has become the main production area The substantial impact of the expansion of methionine capacity and the new layout is beginning to show The stage of overcapacity causes the price of amino acid products to fall, and the market competition intensifies Will the current factory losses continue? What changes will the future pattern face? At the 2014 China Amino Acids and Feed Raw Materials Application Symposium, Mr Liu Xiaofeng, an analyst at Beijing Boa heen agriculture and animal husbandry Technology Co., Ltd., made a keynote report entitled "Changes in amino acid production capacity and supply and demand patterns in 2014" The following is for Boa heandy news network according to Mr Liu Xiaofeng on-site speech finishing, without my confirmation Pfj Liu Xiaofeng first focused on the "China Feeding Amino Acid Industry Development Report" organized by Boa and News Amino Acid Industry Research Project Group, this report relies on Boa he and Xun on the agricultural and animal husbandry industry more than 20 years of research accumulation and industry expert sourcing research, from the perspective of the industrial chain, standing at the point of investment income, looking at the volatility and development of the amino acid industry, to provide independent thinking and view point of view for industrial trends The full report is 126 pages, with 5 chapters, 108 pictures and 45,846 words 　　China's production of feed amino acids accounts for 40% of the world's total production
Pfj the global feed amino acid industry reached 3.84 million tons in 2013, an increase of 14.60% year-on-year, worth about 10 billion U.S dollars China's production of amino acids for feed reached 1.53 million tons, up 30.48 percent year-on-year, with a market value of more than US$2.8 billion In 2013, China produced 39.62 percent of the world's total production of amino acids for feeding 　　From 2008 to 2013, the production capacity of the four main feed amino acid varieties expanded significantly, and manufacturers entered and exited, affecting the market price Hijer took the lead in completing the global supply layout and sales network construction, in the lysine, tryptophan market share competition Domestic plum by virtue of the scale advantage, in the Sunine market later on, beyond the old strong brand of taste to become the world's largest supplier 　　Global Supply Regional Change and Investment Logic Pfj Since 2009, due to the increase in the price of Factor factors in China, the international fermented amino acid enterprises in China has shown a decreasing trend of investment and construction projects, and more choicein in Indonesia, Malaysia, Brazil, Russia, the United States and other countries and regions One is closer to the consumer market, and the other is to make full use of the differences in raw material prices in different regions, from a global perspective to adjust supply, in order to reduce costs and improve price competitiveness 　　The new project of fermented amino acids in China is more to make full use of the advantages of fermentation field, expand product lines, form supporting industrial clusters, and adopt the extension strategy of the industrial chain Such as plum blossoms, Shanxi Jinze, Ningxia Wansheng, snowflake biology, Dongxiao biological and other manufacturers 　　In 2013, amino acid manufacturers also did a lot of work in the operation mode and sales network construction In addition to consolidating local market share, establish a stable supply path for products to be sold in the global market through cooperation, distribution or direct warehousing Such as Dentons' distribution agreement with ADM, the construction of a warehouse in Rotterdam, the Netherlands, the strategic partnership of the distribution of Higer and Sanimax, and the establishment of a regional management and sales company in Singapore by MiUs 　　European and American demand-driven exports Sunine prices have reached the bottom Pfj for the 2014 market situation, Liu Xiaofeng believes that the recovery of livestock production in Europe and the United States, will stimulate the growth of demand for amino acid exports In 2014, U.S corn prices were low, And Chinese products competed in the global competition at a disadvantage in raw material prices, and given the changes in the RMB exchange rate and euro exchange rate, China's export competition will be fierce in 2014 　　From the domestic market situation, in the process of falling prices, low demand, feed users procurement will be limited, inventory cycle in 2-4 weeks 　　In 2013, the effect of the competitive integration of Susine began to appear, the market share of leading enterprises is expanding, and some Susine enterprises are out of the market The price of susine is basically at the bottom, long-term, the price competition of Susine is still continuing, but the leading enterprises through the scale advantage and comprehensive competitiveness of the improvement of gradually to gain control of the market, the possibility of price rebound increased A similar situation could occur on tryptophan Share it on feed