The substitution of broiler chicken, grass carp feed and soybean meal has been accelerated

Recently, the China Feed Industry Association's "Broiler Low Protein and Low Soybean Meal Diversified Diet Production Technical Specifications" and "Grass Carp Low Protein and Low Soybean Meal Diet Production Technical Specifications" group standard review meeting was held
in Beijing.
The approval of these two standards marks another step forward in the standardization of broiler chicken and aquatic feed soybean meal reduction and substitution
.
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It is understood that the two standards were drafted by the team of Professor Yuming, Dean of the Academy of Animal Sciences of China Agricultural University, and the team of Xie Shouqi, Secretary of the Party Committee of the Institute of Hydrobiology of the Chinese Academy of Sciences, respectively, and the National Animal Husbandry Station and other participants participated in the formulation
.
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At the review meeting, the expert group listened to the detailed introduction of the drafting of the standards, and unanimously agreed that the two standards, based on a large number of research and production data, have important reference value for alleviating the pressure of soybean meal demand, improving protein utilization rate, mining protein feed resources, and promoting feed diversification, which are highly in line with the current development needs of the livestock feed industry and have good guidance
.
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Wang Zongli, director of the National Animal Husbandry Station, executive vice president and secretary general of China Feed Industry Association, introduced that China is a big country in the livestock industry and a big country in feed consumption, and feed output has ranked first in the world for 11 consecutive years, and the total output of industrial feed in the first three quarters of this year has reached 216 million tons
.
In feed production, soybean meal accounted for a high proportion, and the import dependence of soybean meal exceeded 85%.

How to reduce the amount of soybean meal and save protein resources is very important
in the context of the increasingly severe development environment of the industry.
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Wang Zongli said that promoting soybean meal reduction and substitution is the main focus of ensuring food security and carrying out "efficiency reduction and open source substitution", and standard guidance is the top priority
of soybean meal reduction and substitution 。 It is reported that the Group Standards Committee of China Feed Industry Association plans to establish a series of low-protein and low-soybean meal diet group standards for pigs, broilers, laying hens, grass carp, beef cattle, beef sheep, etc.
, and the "Technical Specifications for the Production of Diversified Diets of Broiler Low Protein and Low Soybean Meal" and "Technical Specifications for the Production of Grass Carp Low Protein and Low Soybean Meal Diets" issued in April this year, have covered important areas of the feed industry and laid an important foundation for the standardization and standardization of soybean meal reduction substitution
。LjW-，

In the next step, the China Feed Industry Association will accelerate the standardization process of diversified diets of low protein and low soybean meal, emphasize standard innovation and leadership, and advocate members and committees to give priority to the implementation and use
of standards.
At the same time, accelerate the formulation of diversified dietary standards for low-protein and low-soybean meal such as laying hens, meat ducks, beef cattle and meat sheep, improve the standardization system for soybean meal reduction and substitution, gradually realize the full coverage of low-protein and low-soybean meal diets in all fields of the livestock feed industry, and guide and promote the benign, healthy and orderly development
of the feed industry.
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