Uruguay’s dairy exports in the first half of the year reached 336.7 million US dollars, a year-on-year increase of 14%

According to Uruguay "Observer" reported on July 12, Uruguay in the first half of dairy products exports amounted to 336.
7 million US dollars, an increase of 14 percent, whole milk powder , butter and skimmed milk exports of flour rose by 16%, 14% and 30%, the export value of cheese did not increase compared with last year
.
In the first half of the year, the total export volume of dairy products was 91,417 tons.
The export volume of whole milk powder was the largest, reaching 68,523 tons, accounting for 74.
9% of the total export volume.
The export value was 228.
9 million US dollars, accounting for 67.
9% of the total dairy product export volume
.
The export volume of whole milk and skimmed milk powder increased by 9% and 13% year-on-year, respectively
.
The export volume of cheese remained unchanged, while the export volume of butter decreased by 5% year-on-year .
In terms of prices, in the first half of the year, whole milk powder, skimmed milk powder and butter rose by 6%, 15% and 19% respectively, and cheese remained unchanged
.