Uruguay's dairy exports up 6%

According to a report released by uruguay's National Dairy Association on January 18, the country's dairy exports will increase by 6% year-on-year in 2020, with exports of whole milk powder in U.S. dollars up 11%, skimmed milk powder up 6%, cheese up 4% and butter down 29%.
if analysed by export volume (cumulative exports for the year amounted to 208,599 tonnes), exports of whole milk powder increased by 12 per cent, skimmed milk powder by 2 per cent, cheese by 7 per cent and butter by 4 per cent.
whole milk powder is still the largest export dairy product in Ukraine, reaching 146,682 tons, accounting for 70.31 percent of total exports, generating revenue of $448.2 million, accounting for 64.76 percent of total dairy exports.
the average export price of whole milk powder was US$3,086 per tonne, the same as in the past two years, while the price of skimmed milk powder was US$2,704 per tonne, up 9% YoY, and the price of cheese was US$4,082, down 3% YoY; Butter was $3,328, down 32% year-on-year.