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    Home > Food News > Food Flavorings News > What are the advantages and disadvantages of monosodium glutamate and chicken essence

    What are the advantages and disadvantages of monosodium glutamate and chicken essence

    • Last Update: 2018-07-25
    • Source: Internet
    • Author: User
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    Introduction: chicken essence and monosodium glutamate are both condiments What are the advantages and disadvantages of both monosodium glutamate and chicken essence? Baibai safety net will introduce you Some people eat chicken essence and monosodium glutamate all the year round They will use chicken essence or monosodium glutamate no matter when they are cooking or boiling soup What are the advantages and disadvantages of chicken essence and monosodium glutamate? What are the advantages and disadvantages of monosodium glutamate and chicken essence? The advantages of monosodium glutamate and chicken essence Monosodium glutamate and chicken essence are mainly composed of sodium glutamate They are products made from grains and fermented, extracted and refined by microorganisms There are amino acid specific receptors in the taste organs of human body, so when MSG is eaten by people, stimulating the amino acid receptors located in the taste buds of the tongue can make people feel delicious taste, so that MSG can play an appetite enhancing role, and induce the secretion of digestive fluid, and promote the digestion and absorption of food The disadvantage of monosodium glutamate and chicken essence when excessive monosodium glutamate and chicken essence are used, glutamate, the decomposition product of monosodium glutamate, can also be converted into substances that inhibit nerve function by enzymes in the body, resulting in dizziness, drowsiness and other symptoms in the human body; some people will have rapid heartbeat and fidgety The increase of glutamic acid in blood also limits the absorption of necessary trace elements such as calcium, magnesium, zinc and copper The purity of sodium glutamate in chicken essence is about 40%, while that in monosodium glutamate is more than 80% In terms of specific use, the dosage of chicken essence depends on the individual situation, and can be added until it is delicious; while monosodium glutamate is relatively pure, and the dosage is relatively stable Many people ask that chicken essence is harmful to human body? In fact, chicken essence is harmless to human beings And chicken essence contains sodium glutamate, which can induce the secretion of digestive fluid and promote the digestion and absorption of food However, chicken essence cannot be eaten more, which is harmful Now the country has a food safety detector, which can detect 50 parameters in food on site More knowledge of food additives is in Baibai safety net Editor in charge: he xianrob
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