What are the key points for the use of refrigerated thermostatic shaker?

The use of constant temperature shaker involves a problem of instrument setting, generally is to set the temperature and time required for the experiment, let's share how to set these parameters
.

Please see the procedure: 1.
Turn on the power switch and power on the whole machine
.

2.
Set the speed: directly twist the knob to change the set speed, dial clockwise, set the speed value to increase, counterclockwise decrease
.

If it is not operated for 2 seconds, the actual measured speed
is displayed after the system is confirmed.

3.
Set temperature: Long press the knob for 2 seconds, display the current set temperature, release, and then press the knob for 2 seconds to enter the temperature setting state (the setting temperature is flashing), dial clockwise to increase, counterclockwise decrease
.

If it is operated for 2 seconds, the actual measured temperature
is displayed after the system is confirmed.

4.
Set time: Press the knob twice in a row to enter the fixed time setting state, increase clockwise, decrease counterclockwise If you need the instrument for long-term operation, set this top to 0 (hours
).

5.
After the experiment is over, turn off the power of the instrument, check and clean the thermostatic shaker, and fill in the instrument use record
.