What is amino acid nitrogen

Introduction: soy sauce is rich in amino acid nitrogen The taste of soy sauce will be more mellow Eating it is also good for the body So what is amino acid nitrogen? Amino acid nitrogen is a kind of substance in seasoning soy sauce, and amino acid nitrogen is the main raw material of soy sauce, which can make the taste of soy sauce more delicious, so what is amino acid nitrogen? Next, let's introduce Baibai safety net in detail Amino acid nitrogen refers to the soil nitrogen existing in soil proteins and polypeptides, which can release various amino acids after degradation It is one of the most known compounds in soil nitrogen More than 30 kinds of amino acids have been identified in soil The dominant amino acids are usually found in microbial cell walls, such as glutamate, glycine, alanine, lysine and aspartic acid Amino acid nitrogen in soil mainly exists in the following ways: ① free amino acid, with little content, mainly exists in soil solution and soil micropores; ② amino acid, peptide or protein clay mineral binding state, combined in clay surface or lattice; ③ amino acid, peptide or protein organic colloid binding state, hydrogen bond, peptide bond or covalent bond Binding; ④ mucopolypeptides derived from microbial cells; ⑤ mucopolypeptides (such as microbial cell walls) combined with sugars; ⑥ in the form of phospholipids (acids), i.e straight chain polymers of polyols or glycerophosphates with ester bond linked alanine The above is the knowledge about amino acid nitrogen compiled by Xiaobian I hope it can help you who are interested The common knowledge about amino acid nitrogen of Baibai safety net is being updated If you are interested, you can continue to pay attention Editor in charge: Chen miaoqi