Xinjiang's vast countryside spreads colorful harvest pictures

In the golden autumn season, the land of Xinjiang is full of harvest scenery
.

Watch the harvest melons and fruits and fragrant grains full of warehouses

Food is stable and the world is safe
.

When the summer grain harvest is completed, the reseeded crops keep up
.

Fiery red peppers hang from the branches, and green cornfields stretch endlessly
.

The weather in Qabchar Xibo Autonomous County, Ili Kazakh Autonomous Prefecture, Xinjiang, was fine
.

Qabqar in Xinjiang is one of the three major rice planting areas in Xinjiang, with a planting area of 89,100 mu in 2022, and the harvest is currently in an orderly manner and is expected to end
in mid-October.

In the Tacheng area of Xinjiang, wheat, rapeseed, corn, hops, grapes, and melons continue to ripen, and the machines in the fields roar and play a cheerful harvest music
.

In the Kashgar region of Xinjiang, 1.

Words increase income, the days are booming industry

Promoting the construction of high-standard farmland is a powerful measure
to promote the industrialization of agriculture, achieve a bumper agricultural harvest and increase farmers' income.

In the pepper fields of Awati Township, Hotan County, Xinjiang, the fiery sun reflects the bright red peppers, and 1,500 acres of pigmented peppers are as red as the sea
.

In recent years, while doing a good job in planting grain and cotton and other bulk crops, all localities in Xinjiang have actively adjusted the planting structure, promoted "one village and one product" according to local conditions, and expanded new channels for
increasing peasants' income.

With the continuous acceleration of the process of agricultural industrialization in Xinjiang, farmers' cooperatives, family farms, and large planters have continued to emerge
.

Cattle and sheep fattening, breed improvement, promotion of multiple sheep, characteristic breeding, forage base construction, livestock products processing plant to absorb employment.

Painting a new scenery Beautiful countryside into the painting

In recent years, the economy of Yekeli Village in Xinjiang has continued to develop, the income of villagers has increased, and cultural construction has been promoted
simultaneously.

The wind blows fertile fields, and on the harvest map of the north and south of the Tianshan Mountains, there are always bright colors that catch people's eyes
.

Walking into the village of Subehi in Gaizilik Town, Keping County, Aksu Region, Xinjiang, you will be greeted by a wide and straight asphalt road lined with trees
.

Xinjiang Subeshi Village is located in a mountainous area, 35 kilometers from the county seat, and is the farthest village
in Keping County, Xinjiang.
In the past, the road from the village of Subesi to the county seat was narrow and uneven, and at the same time, the degree of hardening was not enough, and the vehicles passed by
dusty.
After renovation, this road now has beautiful scenery and beautiful scenery, which has greatly improved the travel conditions of the villagers in Subeshi Village and become the "most beautiful rural road"
in Keping County.

Daoxiang Village is located in the town of Han Erik in Hotan County, Hotan District, Xinjiang, on the southern edge of the Taklamakan Desert in Xinjiang, and was originally mainly planted with
rice.
In recent years, Xinjiang Hotan County has deeply promoted rural revitalization, Daoxiang Village has implemented the village transformation of "one household and one policy, one household and one industry, independent choice", and the villagers have set up special catering, farmhouses, embroidery workshops, homestays and other tourism projects
in their own courtyards.

Entering Daoxiang Village, the houses decorated with painted eaves, carved brick woodcuts and window floral decorations are hidden under
the grapevines in the shade of the sun.
Cheerful music sounds, joyful Maisie Refu jumps up, and in the aroma of pilaf and grilled meat, the picture of the beautiful countryside becomes a clear reality
.

(Wei Yonggui)

China Food News (2022-09-27 05 edition)

(Editor-in-charge: Gao Jiaodi)