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    Home > Popular Keywords > Keyword List H > hydrolyzer

    hydrolyzer

    Browse the articles related hydrolyzer. The large information of hydrolyzer is complemented and updated on echemi.com.
    • The Synthetic Routes of Protein hydrolyzates, pea

      Time of Update: 2023-04-29
      Applications of Pea Protein Hydrolyzates Pea protein hydrolyzates have various applications in the chemical industry, including use as functional ingredients in food and beverages and use in pharmaceutical and cosmetic applications.
    • The Safety of Protein hydrolyzates, pea

      Time of Update: 2023-04-29
      In general, protein hydrolyzates are considered safe for use in most applications, provided that they are properly processed and formulated to minimize the risk of adverse effects.
    • The Instruction of Protein hydrolyzates, pea

      Time of Update: 2023-04-29
      The process of hydrolysis provides a convenient and efficient way to break down protein molecules into smaller peptides and amino acids, making them useful in a wide range of industries.
    • The Applications of Protein hydrolyzates, pea

      Time of Update: 2023-04-29
      In conclusion, pea protein hydrolyzate is a versatile ingredient in the chemical industry, with a wide range of applications in adhesives, coatings, pharmaceuticals, biodegradable plastics, and food additives.
    • The Upstream and Downstream products of Protein hydrolyzates, pea

      Time of Update: 2023-04-29
      Protein hydrolyzates are a commonly used ingredient in the chemical industry, particularly in the production of personal care products, pharmaceuticals, and food and beverages. Protein hydrolyzates are a commonly used ingredient in the chemical industry, particularly in the production of personal care products, pharmaceuticals, and food and beverages.
    • The Production Process of Protein hydrolyzates, pea

      Time of Update: 2023-04-29
      The process of producing protein hydrolyzates can be broken down into several steps, including the preparation of the starting material, the hydrolysis reaction, and the purification and concentration of the hydrolyzate.
    • Announcement of the State Food and Drug Administration on amending the instructions of liver hydrolyzed peptide injection

      Time of Update: 2022-11-14
      According to the results of adverse drug reaction assessment, in order to further protect the safety of public drug use, the State Medical Products Administration decided to uniformly revise the instructions of liver hydrolyzed peptide injections (including liver hydrolyzed peptide injection and liver hydrolyzed peptides for injection).
    • Rapeseed team makes progress in functional study of phospholipase and its hydrolyzate

      Time of Update: 2022-03-08
      Figure 1 Types of plant phospholipases and their catalytic sitesThis review provides a comprehensive introduction to the research progress of the plant phospholipase family, which is divided into different subgroups according to PLA, PLC and PLD protein sequences, conserved domains, mechanisms of action, substrate specificity and enzymatic reaction requirements and their physiological functions family .
    • Hydrolyzed Polymaleic Anhydride

      Time of Update: 2021-12-09
      After the maleic anhydride in the reactor is completely dissolved, slowly add a weighed hydrogen peroxide aqueous solution to the reaction liquid in the reactor under stirring, and control the dropping rate to maintain the temperature of the polymerization reaction at 95-100°C.
    • Application of Hydrolyzed Polymaleic Anhydride

      Time of Update: 2021-12-09
      [Application] Hydrolyzed polymaleic anhydride is very effective as a scale and corrosion inhibitor for industrial cooling water systems . A large number of studies have shown that hydrolyzed polymaleic anhydride has superior scale inhibition performance, so it has a wide range of application prospects in industrial water treatment .
    • Preparation method of hydrolyzed polyacrylamide

      Time of Update: 2021-10-21
      By adjusting the amount of the redox agent with lower activation energy and the azo initiator that decomposes at high temperature, the polymerization reaction speed is controlled, the conversion rate of acrylamide monomer is increased, and the cross-linking between acrylamide molecules is reduced, so that the reaction proceeds smoothly.
    • FSHW: Pepsin hydrolyzes the peptide part extracted from sturgeon muscle through MAPK and NF-κB pathway to LPS stimulated RAW264.

      Time of Update: 2021-03-30
      Editor in charge: Food Science 0 Original title: FSHW: Pepsin-hydrolyzed peptides from sturgeon muscle exert anti-inflammatory effects on LPS-stimulated RAW264. in this study aimed to determine the potential anti-inflammatory effect and mechanism of sturgeon muscle peptide on LPS-induced RAW264.
    • FSHW: Pepsin hydrolyzes the peptide part extracted from sturgeon muscle through MAPK and NF-κB pathway to LPS stimulated RAW264.

      Time of Update: 2021-03-26
      Editor in charge: Food Science 0 Original title: FSHW: Pepsin-hydrolyzed peptides from sturgeon muscle exert anti-inflammatory effects on LPS-stimulated RAW264. in this study aimed to determine the potential anti-inflammatory effect and mechanism of sturgeon muscle peptide on LPS-induced RAW264.
    • Hydrolyzed glue resin FSP8256

      Time of Update: 2021-03-23
      The common hydrolyzed glue has AB two-component type, which can be completely dissolved in water after curing, and is used for bonding com" href="http://">coatings between a variety of different materials . Since UV hydrolyzed glue needs to be cured by light, it is mainly used for bonding transparent materials.
    • Genome-wide correlation analysis found that acetic kinases and peptide enzymes were hydrolyzed with the Swiss Lactobacillus protein

      Time of Update: 2021-01-12
      。 Original title: Whole Genome Association Analysis Finds Acetic Kinase and Peptide Enzymes Linked to Swiss Lactobacillus Protein Hydrolysis Capacity Recently, the Key Laboratory of the Ministry of Dairy Biotechnology and Engineering of Inner Mongolia Agricultural University was published in Food Microbiology, a top journal of food microbiology Academic paper entitled "Acetate kinase and peptidases are associated with the proteolytic activity Lactobacillus helveticus isolated from fermented food".

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