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"AFM" by Tang Weihua of Nanjing University of Science and Technology: Controlling triquinoline
Time of Update: 2023-03-01
In view of this, Professor Weihua Tang from Nanjing University of Science and Technology designed and prepared a triquinoline (3Q)-based homopolymer (P3Q) and a triazine-linked 3Q polymer (P3Q-t) with enlarged conjugation planes to reveal the molecular structure The effect of type on Zn2+ transfer and coordination kinetics .
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The natural food polymer team of Shaanxi University of Science and Technology published the latest
Time of Update: 2022-10-25
Article link: Recently, the natural food polymer team of Shaanxi University of Science and Technology published apaper entitled "Garlic Essential Oil in Water Nanoemulsion Prepared by High-power Ultrasound: Properties, Stability and Its Antibacterial Mechanism against MRSA Isolated from Pork".
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Shaanxi University of Science and Technology Natural Foods Polymer Team Publishes the Latest Results of Starch Research
Time of Update: 2022-09-03
Therefore, the purpose of this study was to prepare amorphous granular starch by a green and simple hydrothermal treatment (physical) method, and its physicochemical properties, molecular structure and rheological properties as well as cold water solubility, oil absorption and enzymatic hydrolysis rate were also investigated to determine their potential applications .
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National Taiwan University of Science and Technology ACS Omega: Polymer-Assisted Dispersion
Time of Update: 2022-08-29
In the context of global warming and climate change, avoiding and reducing energy waste has attracted increasing attention . With the advancement of materials science, various multifunctional material
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Huazhong University of Science and Technology's Nature sub-published article: A novel high
Time of Update: 2022-08-11
(Correspondent Yin Mingming) On May 12 , the team of Professor Luo Liang from the National Nanomedicine Engineering Technology Research Center, School of Life Science and Technology, Huazhong University of Science and Technology, developed a conjugated polymer material with an iodine content of up to 84% , which can be used for CT comparison High-efficiency CT imaging can be used to guide precise surgical resection and stereotactic radiotherapy of tumors .
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The natural food polymer team of Shaanxi University of Science and Technology published a major
Time of Update: 2022-08-10
107716 Responsible Editor: Food Science 0 In April 2022, the natural food polymer team of Shaanxi University of Science and Technology published a report entitled "Influence of reconstituted gluten fractions on the short-term and long-term retrogradation of wheat starch” research paper .
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The natural food polymer team of Shaanxi University of Science and Technology publishes the latest
Time of Update: 2021-05-08
html" class="zdbq" title="Low-salt related food information" target="_blank">low The improvement of the processing performance of oxidatively damaged foodmate.
html" class="zdbq" title="Low-salt related food information" target="_blank">low The improvement of the processing performance of oxidatively damaged foodmate.
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The natural food polymer team of Shaanxi University of Science and Technology publishes the latest results of starch research
Time of Update: 2021-04-07
Therefore, the purpose of this study is to prepare amorphous granular starch through a green and simple hydrothermal (physical) method, and to study its physical and chemical properties, molecular structure and rheological properties, as well as cold water solubility, oil absorption and enzymatic hydrolysis rate to determine Their potential applications.
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Research group of Professor Liu Runhui of East China University of science and technology: Study
Time of Update: 2019-12-04
Pseudomonas aeruginosa is a common hospital pathogen Due to its strong adaptability, inherent antibiotic resistance and easy to produce acquired drug resistance, Pseudomonas aeruginosa has become a wi
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Professor Liu Runhui, East China University of science and technology research group: rapid NCA polymerization to prepare protein protective amino acid polymer
Time of Update: 2019-08-17
The author: Zhang Junyu protein, a master's student, is widely used in biochemical experimental research and disease treatment However, natural protein will aggregate and denature under extreme condit
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Liu Runhui, Professor of East China University of science and technology research group
Time of Update: 2019-05-29
Article author: Zhang Wenjing's infection of medical materials has become an urgent problem in clinical practice Although the antibiotics used in clinic can treat the infection, the frequent use of an
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Liu Runhui, Professor of East China University of science and technology research group: fast
Time of Update: 2019-05-09
Author: as the main drug to treat microbial infection, Zhang Qiang, a master's student, has been playing an important role in the field of medical and health since it was found However, the emergence
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Professor Tan bin and Associate Professor Wang Jingyu of Huazhong University of science
Time of Update: 2019-03-09
Professor Tan bin and Associate Professor Wang Jingyu of Huazhong University of science and technology have made new progress in the study of visible light driven carbon dioxide conversion of inorgani
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and associate professor Zhou Xinhong of Qingdao University of Science & Technology, developed
Time of Update: 2019-02-20
As a low-cost and high safety energy storage technology, magnesium secondary battery is attracting the attention of researchers at home and abroad Among many alkali metal and alkaline earth metal nega
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Angelw VIP paper: Professor Ma Hui, academician Tian He of East China University of science
Time of Update: 2018-08-29
Pure organic room temperature phosphorescent materials are expected to be widely used in photoelectric materials and biochemical fields due to their long-life luminescence, diversified design and conv