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The specific situation is now announced as follows:
1.
The buffalo high-calcium milk produced by Guangxi Baifei Dairy Co.
, Ltd.
, sold by Jinqiang Department Store in Dongcheng, Dongguan City, does not meet the national food safety standards for calcium
.
Limited testing organization for the radio measurement Guangzhou
.
The buffalo high-calcium milk produced by Guangxi Baifei Dairy Co.
, Ltd.
, sold by Jinqiang Department Store in Dongcheng, Dongguan City, does not meet the national food safety standards for calcium
.
Limited testing organization for the radio measurement Guangzhou
.
2.
The Jinchuan cooking wine produced by the Daping Seasoning Food Factory in Pengjiang District, Jiangmen City, which is sold in the dining hall of Dongguan Wanfu Hardware Products Co.
, Ltd.
, does not meet the national food safety standards for amino acid nitrogen (calculated as nitrogen)
.
Inspection agency for the Testing International Certification Group Limited
.
The Jinchuan cooking wine produced by the Daping Seasoning Food Factory in Pengjiang District, Jiangmen City, which is sold in the dining hall of Dongguan Wanfu Hardware Products Co.
, Ltd.
, does not meet the national food safety standards for amino acid nitrogen (calculated as nitrogen)
.
Inspection agency for the Testing International Certification Group Limited
.
3.
The braised tofu, sorbic acid and its potassium salt (calculated as sorbic acid) produced by Hunan Jinfuyuan Food Co.
, Ltd.
, sold by Zhangmutou Shangpin dried fruit store in Dongguan City, do not meet the national food safety standards
.
The inspection agency is Guangdong Food Industry Research Institute Co.
, Ltd.
(Guangdong Quality Supervision Food Inspection Station)
.
The braised tofu, sorbic acid and its potassium salt (calculated as sorbic acid) produced by Hunan Jinfuyuan Food Co.
, Ltd.
, sold by Zhangmutou Shangpin dried fruit store in Dongguan City, do not meet the national food safety standards
.
The inspection agency is Guangdong Food Industry Research Institute Co.
, Ltd.
(Guangdong Quality Supervision Food Inspection Station)
.
4.
The wheat-flavored breakfast biscuits produced by Dongguan Yidong Food Co.
, Ltd.
have molds that do not meet the requirements of the national food safety standards
.
The inspection agency is Dongguan Food and Drug Inspection Institute
.
The wheat-flavored breakfast biscuits produced by Dongguan Yidong Food Co.
, Ltd.
have molds that do not meet the requirements of the national food safety standards
.
The inspection agency is Dongguan Food and Drug Inspection Institute
.
5.
The total number of colonies of the Xinhuayuan durian cake (thermally processed pastry) produced by the nominal Xinhuayuan Food Co.
, Ltd.
sold by Rongqing Non-staple Food Store in Dongguan City does not meet the national food safety standards
.
The inspection agency is Shenzhen Institute of Metrology and Quality Inspection
.
The total number of colonies of the Xinhuayuan durian cake (thermally processed pastry) produced by the nominal Xinhuayuan Food Co.
, Ltd.
sold by Rongqing Non-staple Food Store in Dongguan City does not meet the national food safety standards
.
The inspection agency is Shenzhen Institute of Metrology and Quality Inspection
.
6.
The total number of colonies of Huang Taizi chicken essence seasoning produced by Wuhan Xia Ge Food Co.
, Ltd.
sold at Dongguan Gaobu Deli Grain and Oil Department Store did not meet the national food safety standards
.
The inspection agency is Shenzhen Institute of Metrology and Quality Inspection
.
The total number of colonies of Huang Taizi chicken essence seasoning produced by Wuhan Xia Ge Food Co.
, Ltd.
sold at Dongguan Gaobu Deli Grain and Oil Department Store did not meet the national food safety standards
.
The inspection agency is Shenzhen Institute of Metrology and Quality Inspection
.
For unqualified products found in random inspections, the Dongguan Municipal Market Supervision Administration has required relevant business units to immediately stop sales, production and other measures to control risks, and investigate and deal with them in accordance with the law
.
.
Food safety consumption reminder: Consumers should buy the food they need through formal and reliable channels and keep the corresponding shopping vouchers.
They must read the relevant signs on the outer packaging, such as production date, shelf life, producer name and address, ingredient or ingredient list, food Whether the production license number and other marks are complete; do not buy products without the factory name, site, production date and shelf life, and do not buy products beyond the shelf life
.
We should try our best to choose comprehensive shopping malls, fresh supermarkets, large-scale agricultural products markets and other formal channels to purchase fresh agricultural products.
When purchasing, we should pay attention to choosing stalls and varieties that have passed the random inspection on the market, and actively ask for and keep the purchase receipts
.
In order to maintain the nutrition and flavor of fresh agricultural products, it is recommended to buy them on demand and consume them as soon as possible
.
At the time of consumption, attention should be paid to the diversification of food types, not partial eclipse, and promote the balanced absorption of various nutrients by the human body
.
The fresh-keeping effect of edible agricultural products under refrigeration conditions is better than normal temperature, but different varieties should be stored separately as far as possible to avoid mutual contamination of pathogens
.
When eating aquatic products, heat it up sufficiently to prevent pathogenic bacteria and parasites from harming human health
.
Do not eat aquatic products that are not fresh to prevent the residual harmful substances from invading the human body
.
They must read the relevant signs on the outer packaging, such as production date, shelf life, producer name and address, ingredient or ingredient list, food Whether the production license number and other marks are complete; do not buy products without the factory name, site, production date and shelf life, and do not buy products beyond the shelf life
.
We should try our best to choose comprehensive shopping malls, fresh supermarkets, large-scale agricultural products markets and other formal channels to purchase fresh agricultural products.
When purchasing, we should pay attention to choosing stalls and varieties that have passed the random inspection on the market, and actively ask for and keep the purchase receipts
.
In order to maintain the nutrition and flavor of fresh agricultural products, it is recommended to buy them on demand and consume them as soon as possible
.
At the time of consumption, attention should be paid to the diversification of food types, not partial eclipse, and promote the balanced absorption of various nutrients by the human body
.
The fresh-keeping effect of edible agricultural products under refrigeration conditions is better than normal temperature, but different varieties should be stored separately as far as possible to avoid mutual contamination of pathogens
.
When eating aquatic products, heat it up sufficiently to prevent pathogenic bacteria and parasites from harming human health
.
Do not eat aquatic products that are not fresh to prevent the residual harmful substances from invading the human body
.
Consumers are welcome to actively participate in food safety supervision work and pay attention to the announcement of food sampling inspection information.
If you find food that is harmful to the public and illegal activities, please call 12345 for reporting and complaints in time
.
If you find food that is harmful to the public and illegal activities, please call 12345 for reporting and complaints in time
.
Hereby inform
.
.
Attachment 1 Information of unqualified products in food supervision sampling.
doc
doc
Attachment 2 Information of qualified products in food supervision and random inspection.
doc
doc
Attachment 3 is a description of part of the inspection basis and items.
docx
docx
Dongguan Municipal Market Supervision Administration
June 24, 2021