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    Home > Food News > Sweetener News > Announcement of guizhou Provincial Market Supervision Bureau on the non-conformity of 30 batches of food products (2019 National Draw No. 1)

    Announcement of guizhou Provincial Market Supervision Bureau on the non-conformity of 30 batches of food products (2019 National Draw No. 1)

    • Last Update: 2021-01-10
    • Source: Internet
    • Author: User
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    Recently, the Provincial Market Supervision Bureau organized sampling of grain processing products, dairy products, beverages, convenience foods, biscuits, canned, potato and puffed foods, alcohol, fruit products, fried foods and nut products, sugar, aquatic products in accordance with the annual sampling plan. Products, starch and starch products, pastries, soy products, bee products, food additives and other 17 categories of food 753 batches of samples, including sampling and inspection items qualified samples 723 batches, unqualified samples 30 batches (see annex).
    according to national standards for food safety, individual items are not qualified, its products are judged to be unqualified products.
    specifics are announced below.
    1, the overall situation of food processing products 38 batches, unqualified samples 5 batches; beverage 60 batches, unqualified samples 1 batch; convenient food 28 batches, unqualified samples 4 batches; potato and puffed food 21 batches, unqualified samples 2 batches; liquor 39 8 batches, unqualified samples 7 batches; starch and starch products 11 batches, unqualified samples 1 batch; pastry 79 batches, unqualified samples 8 batches; soy products 24 batches, unqualified samples 1 batch; bee products 7 batches, unqualified samples 1 batch.
    Dairy 3 batches, biscuits 3 batches, canned 11 batches, fruit products 32 batches, fried food and nut products 13 batches, sugar 5 batches, aquatic products 13 batches, food additives 7 batches, all did not detect unqualified samples.
    2. Unqualified sample conditions are labeled Xishui County Luo Wuxian Sugar Co., Ltd. production of Luo Wuxian sugar (pepper salt flavor) detected peroxide value (in fat) exceeded the standard; Aromatic liquor) 53% vol, centennial Dafu wine (level 1) 53% vol detected alcohol level is not up to standard; Substandard; 18% vol. black rice wine produced by Huishui County, Guizhou Province, 19% vol. of Wensong Brewing (Pear Wine, Fermented Wine) produced by Guizhou Wensong Fermented Food Co., Ltd.; and 19% vol. Lace late bait blocks produced by farmers' professional cooperatives, fragrant rice bait blocks produced by Wang II Food Processing Co., Ltd. of Anshun Development Zone, cat ear cake rings produced by Guiyang Huaxi Yun energy food factory, soy sauce potatoes (fried food) produced by Guizhou Sichuan Yu Food Co., Ltd., The total number of black rice breads (baked pastries) produced by Guizhou Mai Xiangs Food Co., Ltd. was found to exceed the standard; the total number of hot dog breads and red bean egg skin breads produced by shelido Food Factory in Carey City was found to be exceeding the standard; and the total number of bacteria produced by the shelido food factory in Kerry City was exceeded; and the total number of microbials was found to be exceeding the standard; Ziyang Food Co. , Ltd. produced spicy rib-flavored instant noodles, red oil spicy rib-flavored instant noodles, spicy beef-flavored instant noodles detected the total number of bacteria exceeded the standard; , in al. ( not allowed to use); tea flower bee pollen produced by Guizhou Quanzhengtang Bee Products Co., Ltd. detected mold exceeding the standard; and appetizers produced by Yuqing County Tushi Flavor Food Co., Ltd. detected sorbic acid and its potassium salt (to the mountain) Pear acid meter (not allowed to use); potato chips (sliced type) produced at the Qifeng Food Processing Plant in Pingba District, Anshun City; potato silk detected acid price (in fat terms) exceeded the standard; and spike blue produced by Guizhou Spike Blue Wine Technology Co., Ltd. Blueberry rice wine 18% vol detected sodium saccharin (in saccharin meter) (not allowed to use); Bean sand (rice flavor) and bean sand (small rice flavor) produced by Liujia Special Food Factory in Xingren County detected dehydrogenated acetic acid and its sodium salts (in dehydroacetic acid meter) (not allowed to be used); Bean sand (rice flavor) detected dehydroacetic acid and its sodium salts (in dehydroacetic acid meter) (not allowed to use), sorbic acid and its potassium salt (in sorbic acid) (not allowed to use); Grilled pastry), the name of Carey Flavor Foods Co. , Ltd. production of flavored bread (cake) detected dehydroacetic acid and its sodium salts (to dehydroacetic acid meter) exceeded the standard, preservatives mixed with the proportion of their maximum use of the proportion of excess The classic hot bars (flavored noodle products) produced by Xiangxuan Food Factory in Pingba District of Anshun City detected dehydroacetic acid and its sodium salt (to dehydroacetic acid) (not allowed to use), acid price (in fat terms) exceeded the standard.
    inspection institutions for Guizhou Province Product Quality Supervision and Inspection Institute.
    46% vol of Pingba wine produced by Pingba Winery Co., Ltd. of Guizhou Province detected cyanide (in HCN) exceeding the standard.
    inspection institutions for Guizhou Province Product Quality Supervision and Inspection Institute, re-inspection institutions for the Shenzhen Institute of Measurement and Quality Inspection.
    3. For the non-conforming food handling found in the sampling inspection, the Bureau has informed the food and drug supervision and administration departments of Guiyang City, Anshun City, and southeastern Fujian Province, where the production units are located, that the market supervision and administration departments of Zunyi City, Minnan State, Southwest China, Gui'an New Area and Renhuai City shall, in accordance with the provisions of the Food Safety Law of the People's Republic of China, order the production units to take timely measures such as off-shelf, recall and investigation.
    the batch, quantity and cause of non-conforming food, formulate corrective measures, and prevent and control food safety risks.
    this announcement annex: 1. This inspection item 2. Part of the substandard items of small knowledge 3.Food sampling unqualified -20190117-beverage 4.food sampling unqualified-20190117-potato and puffed food 5.Food sampling unqualified-20190117-alcohol 6.Food sampling unqualified-201 90117-starch and starch products 7.Food sampling unqualified-20190117-pastry 8.Food sampling unqualified-20190117-bean products 9.food sampling unqualified-20190117-bee products 10.Food sampling unqualified-20190117-food processing products1 1. Food sampling unqualified -20190117-convenience food 12.Food sampling qualified-20190117-pastry 13.food sampling qualified-20190117-bean products 14.food sampling qualified-20190117-bee products 15.food sampling qualified-2019 0117-beverage 16.Food sampling qualified -20190117-potato and puffed food 17.food sampling qualified-20190117-alcohol 18.food sampling qualified-20190117-starch and starch products 19.food sampling qualified-2019011 7-food processing products 20.food sampling qualified -20190117-convenience food 21.food sampling qualified-20190117-cookies 22.food sampling qualified-20190117-fried food and nut products 23.food sampling qualified-20190117-canned 24.food sampling qualified-20190 117-Dairy products 25.Food sampling qualified -20190117-food additives 26.Food sampling qualified-20190117-sugar 27.Food sampling qualified-20190117-aquatic products 28.Food sampling qualified-20190117-fruit products Guizhou Provincial Market Supervision Bureau January 17, 2019
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