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Yogurt is a fermented dairy product that has beneficial effects on certain gastrointestinal diseases, such as lactose intolerance, constipation, inflammatory bowel disease and Helicobacter pylori infection .
prevention
Figure: The relevance of yogurt to the improvement of quality of life
Original source:
Tetsu Kinoshita.
biomedcentral.
com/articles/10.
1186/s12876-021-01793-7" target="_blank" rel="noopener">Consumption of OLL1073R-1 yogurt improves psychological quality of life in women healthcare workers: secondary analysis of a randomized controlled trial.
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