Consumption tips for milk tea solid beverages

Milk tea solid beverages are tea extracts or extracts or directly from tea powder, milk or dairy products as raw materials, and can be added with sugar (including sugar and starch sugar) and (or) sweeteners, non-dairy creamer, etc.
Or several other food raw materials and food additives, processed into solid beverages for brewing and drinking
.
1.
Store in a cool and dry placeDue to the product characteristics of milk tea solid beverages, the product should be stored in a cool and dry place
.
Too high ambient temperature will affect the quality of milk tea solid beverages.
Avoid direct sunlight; milk tea solid beverages are easy to absorb moisture, so keep them away from places with high humidity
.
2.
Be careful to burn your mouth when hot drinks.
Whendrinking hot milk tea beverages, pay attention to avoid burns
.
3.
Preventing chokingCoconut milk tea, pearl milk tea, fruit and vegetable milk tea, etc.
are made by combining milk tea powder with coconut fruit, pearl Q fruit or red beans and red dates
.
Children or the elderly under three years old may enter the trachea or bronchi when drinking these products.
Children must consume them under the guidance of their guardians, and the elderly should drink them carefully
.
Fourth, pay attention to the intake of excessive added sugarBecause milk tea solid beverages contain added sugar, excessive intake of added sugar will increase the risk of dental caries, overweight and obesity, it is recommended to drink in moderation
.
The "Dietary Guidelines for Chinese Residents" (2016 edition) recommends that the intake of added sugars should not exceed 50 grams per day, and it is best to control them below 25 grams
.