-
Categories
-
Pharmaceutical Intermediates
-
Active Pharmaceutical Ingredients
-
Food Additives
- Industrial Coatings
- Agrochemicals
- Dyes and Pigments
- Surfactant
- Flavors and Fragrances
- Chemical Reagents
- Catalyst and Auxiliary
- Natural Products
- Inorganic Chemistry
-
Organic Chemistry
-
Biochemical Engineering
- Analytical Chemistry
- Cosmetic Ingredient
-
Pharmaceutical Intermediates
Promotion
ECHEMI Mall
Wholesale
Weekly Price
Exhibition
News
-
Trade Service
Background: A protein-rich diet will increase the glomerular filtration rate (GFR) by about 40%-100%.
This phenomenon is called "postprandial hyperfiltration"
.
This renal hemodynamic response to nutrient intake reaches its peak after 60-120 minutes and lasts for several hours, independent of arterial pressure
The mediators that may cause postprandial hyperfiltration include absorbed glucose and amino acids, vasoactive substances, neural pathways, and intrarenal mechanisms (for example, glomerular feedback [TGF])
Materials and methods: A randomized, double-blind, parallel grouped intervention trial was used.
The main goal of the trial was to evaluate the effects of 8 weeks of linagliptin and glimepiride on fasting renal hemodynamics (ie, measured GFR and ERPF).
Influence
.
Linagliptin 5 mg (N=10) or glimepiride 1 mg (N=13) was given to overweight T2D patients without renal damage as the second-line treatment of metformin, once a day for a total of 8 weeks
Results: Compared with glimepiride, linagliptin increased postprandial glomerular filtration fraction (FF; average difference of 2.
1% points; P= 0.
016) and intra-glomerular pressure (average difference of 3.
0 mmHg; P = 0.
050), from baseline to week 8 estimated GFR (P = 0.
08) and arteriolar resistance (R E , P = 0.
08) have an increasing trend
.
There is no significant difference in FE
Compared with glimepiride, linagliptin increased the postprandial glomerular filtration fraction and intraglomerular pressure from baseline to the 8th week.
Figure 1 The effects of linagliptin and glimepiride on A, postprandial blood glucose, B, insulin, C, glucagon and D, intact glucagon-like peptide-1 (GLP-1)
Figure 1 The effects of linagliptin and glimepiride on A, postprandial blood glucose, B, insulin, C, glucagon and D, intact glucagon-like peptide-1 (GLP-1)Table The effects of linagliptin and glimepiride treatment on renal physiology after meals
Table The effects of linagliptin and glimepiride treatment on renal physiology after mealsFigure 2 Treatment of linagliptin and glimepiride on renal hemodynamic function after meal (A, glomerular filtration rate; B, effective renal plasma flow; C, filtration fraction; D, glomerular water Pressure; E, resistance of incoming arterioles; F, resistance of outgoing arterioles) response
Figure 2 Treatment of linagliptin and glimepiride on renal hemodynamic function after meal (A, glomerular filtration rate; B, effective renal plasma flow; C, filtration fraction; D, glomerular water Pressure; E, resistance of incoming arterioles; F, resistance of outgoing arterioles) responseConclusion: with our hypothesis contrary, compared with glimepiride, linagliptin did not reduce postprandial filtration, but it seems that by increasing blood pressure, or R E increased postprandial FF
.
.
E
Original source:
Muskiet MHA, Tonneijck L, Smits MM,et al.
Postprandial renal hemodynamic effects of DPP-4 inhibitor linagliptin versus sulfonylurea glimepiride in adults with type 2 diabetes (RENALIS): a pre-defined sub-study of a randomized, double-blind trial in this message