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    Home > Food News > Enzyme News > Inner Mongolia's perfect supervision system drives farmers and herdsmen to increase production and income

    Inner Mongolia's perfect supervision system drives farmers and herdsmen to increase production and income

    • Last Update: 2022-09-03
    • Source: Internet
    • Author: User
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    In 2021, the pass rate of routine monitoring of the quality and safety of major agricultural and livestock products in Inner Mongolia Autonomous Region will be 99.


    Zhalaite Banner of Xing'an League is an important rice production base in Inner Mongolia


    In Shuitian Village, Wei Jianming, head of Zhalait Banner Weijia Rice Industry Co.


    The product is "green or not", the source is the key


    Originally Qingyuan, not only Zhalaite Banner is in action


    Various industries and departments perform their respective duties and cooperate with each other to fully promote the quality control of the whole process of Inner Mongolia agricultural and livestock products before they enter the market


    Extracting samples, processing, putting in extracting agent, sucking extracting liquid, adding enzyme liquid and color developing agent in turn, colorimetric, reading inhibition rate, and determining whether it is qualified or not.


    "The testing center has 18 testing rooms including spectrum room, chromatographic room, and pre-processing room, and is equipped with 80 sets of gas chromatograph, liquid chromatograph, atomic absorption photometer and other instruments.


    Science and technology speak, so that the quality and safety of agricultural and livestock products can be "baked" in the sun


    "Purchasing high-quality and safe agricultural and livestock products has become a common requirement of today's consumers, and the masses are paying more attention to pesticide residues, nutrients, etc.


    To escort the quality and safety of agricultural and livestock products, it is not only science and technology, but also supervision that maintains a continuous high-pressure situation


      In 2021, Inner Mongolia will sample 41,000 batches of samples from 2,739 planting farms, cooperatives, enterprises and farmers and herdsmen in 99 banner counties and districts, exceeding the plan by more than 12,000 batches


      Ensure safety from field to table with smart supervision


      In Wuyuan County, Bayannaoer City, it is not new for agricultural and livestock products to be listed with "health codes"


      "We give the certificate of compliance with the traceability code an alias for the health code


      As a county with the quality and safety of agricultural and livestock products, in 2020, Wuyuan County will increase the promotion of the national traceability platform and the commitment to compliance certificate, and realize the brand building of agricultural and livestock products by implementing measures such as the implementation of the main body, unified format, filing and registration, and strengthening supervision.


      "We use WeChat, Douyin, Kuaishou and other platforms to tell consumers what a commitment certificate is and why they can obtain a certificate, thereby increasing consumers' trust, and product sales have increased by 10% compared with last year
    .
    " Zhang Jianjun said.
    In the past, consumers have changed from judging and purchasing products based on appearance and appearance to purchasing products based on agricultural product compliance certificates with traceability codes, which has improved consumers' awareness of the relevant information about purchased products and increased the purchase rate
    .

      A series of measures to ensure food safety have continuously improved the brand's influence and market competitiveness, the brand's driving force has been significantly enhanced, and the "golden rice bowl" of farmers and herdsmen has become more secure
    .

      In 2012, Inner Mongolia launched the activity of creating agricultural and livestock product quality and safety flag counties.
    At present, there are 9 national agricultural product quality and safety counties, 4 pilot units, and 35 autonomous region-level agricultural product quality and safety counties
    .

      Adhere to "production" and "management" at the same time, "inspection" and "traceability", and do a good job of "addition, subtraction, multiplication and division" for the quality and safety of agricultural and livestock products
    .
    Inner Mongolia has simultaneously promoted the establishment of agricultural product quality and safety counties with the cultivation and certification of green, organic and geographically-indicated agricultural products, amplifying the effect of high quality and favorable prices for Inner Mongolia's advantageous and characteristic agricultural and livestock products, and driving farmers and herdsmen to increase production and income
    .

      Product quality and safety are guaranteed, and only core competitiveness can be obtained
    .
    Inner Mongolia has made every effort to carry out the construction of standardized township stations, grid management and the trial implementation of the commitment certificate, and constantly improve the demonstration and leading role of the county in the quality and safety of agricultural products
    .
    In 2021, the national agricultural product quality and safety county's routine inspection pass rate will reach 99.
    6%, which is 0.
    2 percentage points higher than the average level of the whole region.
    The quality and safety level is steadily improving, so that good products can be produced and sold well
    .

      Governance at the source improves quality, and oversees the entire process to strictly control risks
    .
    Inner Mongolia has accelerated innovation in the supervision system and model, gradually improved the supervision system of agricultural and livestock products, continuously enhanced the guarantee capability, and strengthened the defense line for the quality and safety of agricultural and livestock products
    .

      (Han Xueru)

     

      "China Food News" (version 08 on June 10, 2022)

      (Editor in charge: Wang Jiayi)

     

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