July is sweet, don't believe you taste it

Hara: July is sweet, don't believe you taste it

July is sweet, don't believe you taste it

JULY

July

It's hot

It is also fresh and sweet

The clouds in the mountains flow freely like beautiful music

Abundant and moderate summer rainfall

It is a perfect footnote for the growth of all things

Brush away the clouds in the mountains, but see the depths of the dense forest

A lychee tree stands tall

On the branches, small white flowers bloom one after another

Under the branches, the lychees are bright red and ripe

Take one off and take a bite out of the mouth

Translucent white flesh is like a gelatinous fruit

Its taste is sweet, fragrant and juicy, melting on the tip of the tongue

It's like drinking a clear stream, and the heat and exhaustion are all dissipated

Lychee, the romantic echo of the long river of history

The taste of lychees

It has a deep relationship with the ancient literati and scholars of our country

On the long river of Chinese history

Left behind countless romantic echoes

Lychee was originally made "off-branch"

"Funan Chronicle" contains

"The lychee is weak and firm, and cannot be picked,

He will cut his branches with a knife, hence the name away from the branches

In the 3rd century AD, Zhang Bo wrote the WuLu .

"Cangwu multi-lychee, born in the mountains, people also plant it"

The Book of Wang Zhennong is contained

China's lychees were two silk roads along the coast as early as the Yuan Dynasty

Exported to Western Xia, Silla, Japan, Daeshi and other countries

It has become a favorite of old foodies throughout the ages

The land of Yangyang Shenzhou, the mountains and rivers are full of winds and things

Famous lychee products from different origins

Prosperous and brilliant

1 Putian lychee

Bright red And qingqin The world's first

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Putian, Fujian is located on the northern edge of the Tropic of Cancer

It is located in central Fujian, with high mountains in the northwest and the sea in the southeast

It has a typical Tropical Oceanic Monsoon climate in South Asia

The soil layer is thick and thick, dominated by red soil

The slightly acidic red soil is rich in iron, aluminum and other elements

This makes the flavor of Putian lychee unique

At the same time, it also makes its appearance more bright and moving

Putian lychee, the fruit is round, the fruit color is bright red

The flesh is tender and juicy, which can be described as full of color and flavor

This kind of lychee only needs to be tasted when ripe

You can experience the supreme pleasure of qingqin into the soul and fragrant into the heart

Therefore, from ancient times to the present, Putian lychee has always been loved by people

The cultivation of Putian lychee began in the Tang Dynasty and prospered in the Song Dynasty

It is known for its many varieties, high yield and excellent quality at home and abroad

For example, "Chen Zi", "Song Jiaxiang" and "Zhuangyuan Hong" are all excellent local products

Cao Xuequan's "Litchi Song" Cloud:

"The sea is like pushing the king of hundred fruits, and the fresh lychee is the first

2 Guangxi safflower

Frost leaves are bright red, dragon's eyes are golden

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According to the "History of Qinzhou Lychee"

As early as the Western Han Dynasty, Guangxi was full of wild lychees

Among them, Daxin County is in the area of 100,000 mountains on the border between China and Vietnam

Rich in lychee famous products, known as safflower, quite popular with the local people

Therefore, the introduction of garden cultivation, best-selling in all directions, is still especially prosperous

Guangxi safflower lychee

With Vietnamese safflower lychee a coat with water

It is shaped like a dragon's eye and has a bright red color like frost leaves

The fruit is full of particles and fragrant

The meat is sweet but not greasy, and the taste is crisp and firm

The plump, tender flesh blends with the overflowing sweet milk

Soft tongue slow taste, thousands of tastes after endless aftertaste

Mr.

Three of them came to Qinzhou, Guangxi

Just for a taste of the extremely fresh taste of safflower lychee

"After the return of Qinzhou, lychees were painted"

In his later years, he formed a unique style of large-scale freehand Chinese painting

Pioneered the "safflower ink leaf" faction

3 Lingnan Lychee Sanjie

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The area around Guangdong is located in the tropical south Of Asia

Located south of the Tropic of Cancer

Facing the sea and facing the ocean, it is controlled by the monsoon climate

Summers are hot and rainy, and the sunshine rainfall is abundant

There are many hills and mountains, with deep soil layers, mostly sandy red soil

It is rich in organic matter and mineral elements, and its loose and breathable properties are excellent

The geographical environment and climatic environment are unique

It is very suitable for the cultivation and growth of lychees

"Zengcheng hanging green", "Luogang guiwei", "Pen village glutinous rice fin"

These three kinds of lychee products are all grown in guangdong

Each led the show side, and called "Lingnan Lychee Three Jie"

If "summer without lychees is incomplete"

Then we must appreciate the taste of these "three masters"

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Increase the city hanging green

"The world lychee to see Guangdong, delicious lychee in Zengcheng"

Four points slightly green, six dividends; Emerald shell, a circle of green

"Guangdong New Language" contains, hanging green lychees

"Crisp as a pear, the slurry is gone, the shell is gone, and it will not change for

It has always been a royal tribute, directly dedicated to the court

It is a well-known lychee product

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Gui flavor Lychee

The peel is light red, thin and brittle

The flesh is soft and full, with large and small nuclei

The taste is sweet, the flesh is crisp, and it is characterized by the fragrance of osmanthus flowers

"Duck head green" is a special famous product of Guiwei

The skin is covered with small dark green mottles

It is an exclusive variety of Luogang old tree

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Glutinous rice fin lychee

The peel is bright red and the skin is as thin as paper

The small lobes on the skin have no peaks and do not stab the hand

The nucleus is rather small, and it is more pitted to be seedless

The flesh is thick, juicy and smooth, with high thickness and high sweetness

Just one piece is like drinking a whole cup of honey

I only feel that the tip of the tongue is fresh, the mouth and abdomen are sweet, and the whole body is comfortable

Su Dongpo, the big guy who eats food, also loves its delicious taste and can't bear to let go

And left behind "three hundred lychees of the day.

Don't quit being a Lingnanian"

4 Concubine Hejiang laughs

Light red sweet a ride red dust

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Chang'an looked back at the embroidery piles, and the thousand doors on the top of the mountain were opened

A red dust concubine laughed, and no one knew that it was a lychee coming

Emperor Tang Ming smiled redly at Bo Yang Guifei

The story of not hesitating to work hard to move the crowd and send lychees thousands of miles

It is the most famous lychee anecdote in history

And the concubine smile is exactly the lychee famous product that haunts Yang Guifei's heart

Concubine laughs, also known as laughing li and Tuodi

The fruit is nearly round or oval in shape

The single fruit is large, the flesh is thick, crisp and juicy

Smell it lightly, and a faint sweetness lingers on the tip of the tongue

When chewed slowly, the feeling of dense flesh instantly fills the mouth

When the mouth is greedy and eats, the sweetness alternates endlessly

Present the ultimate taste bud pleasure

The concubine laughed very fresh and delicious

One after the other, it's always addictive

No wonder Yang Guifei had become such a delicious captive

Concubine Laugh is native to

Guangdong Zhongshan, Conghua, Dongguan, Shunde and other places

It is one of the premium varieties of early ripening lychees

Later, it was introduced to Sichuan, Guangxi, Hainan, Fujian and other places for planting

After decades of continuous introduction and cultivation, scientific research knowledge is iteratively updated

Hejiang County, Luzhou, Sichuan, has the latest lychees in China

The time to market can be extended until mid-August

Bid farewell to the confines and restrictions of the New Year's Season

Greatly prolonged to satisfy the appetite for fresh fruit for the elderly

You can eat until the summer heat ends in summer and autumn is coming

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Pinduoduo new farmers & agricultural products are on the rise

A new force to comprehensively promote rural revitalization

Set up a live broadcast room in the lychee field, turn the lychee in the hometown into a "net red tip", and solve the "blockage" of agricultural product transportation through the digital logistics platform.

Through the e-commerce platform, they have enhanced the added value of agricultural products, and further launched the production area brands

It is reported that the number of post-95 "new farmers" on the Pinduoduo platform has surged from 29,700 in 2019 to more than 126,000 at the end of October 2021

Courtesy of the picture

Soya Zhu Zihao Hami photography Yang Rongmao Ma Li

Li Ruoyu Liu Shihui Authentic Wind Object - Zhu Mengfei Li Xueyi

Pinduoduo

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