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    Home > Food News > Enzyme News > Simultaneously promote mechanization, automation and intelligence to create new advantages in the future of food equipment manufacturing

    Simultaneously promote mechanization, automation and intelligence to create new advantages in the future of food equipment manufacturing

    • Last Update: 2022-09-03
    • Source: Internet
    • Author: User
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    Our reporter Wang Wei

    "The food equipment industry should be 'food + equipment + intelligence', and more elements will be added in the future


    Promote the penetrating development of food equipment industry

    "We must pay attention to the simultaneous advancement of mechanization, automation and intelligence


    Ma Haile sorted out the three major characteristics of the development of China's food equipment industry


    "The food equipment industry should be 'food + equipment + intelligence', and more elements will be added in the future, such as logistics


    Du Kefei, chairman of Beijing Dasen Packaging Machinery Co.


    "Sensing robots will become standard on production lines"

    Li Zhengde, chairman of Suzhou Aokun Intelligent Robot Technology Co.


    "In the future, robots with perception will become standard on the production line


    Food digital design urgently needs to be accelerated

    "With the continuous increase of raw and auxiliary materials, labor and transportation costs, the food equipment industry is facing huge challenges, and intelligence is an inevitable trend in the future


    Liu Donghong introduced that the digital design of food equipment includes dynamics, kinematics, static analysis of food equipment, realization of equipment design, virtual equipment and virtual development.


    "The level of food equipment in China still needs to be improved, mainly because the understanding and mastery of the processing process is not enough


      "In the future, sterilization technology and equipment research will still be a hot spot in the field of food processing


      Do a good job of "three docking" to promote the development of food equipment industry

      Lin Yaling, secretary-general of the third council of the Food Equipment and Intelligent Manufacturing Branch of the Chinese Society of Food Science and Technology, said that the rapid development of the food industry is inseparable from the strong "skeleton" support of mechanical equipment


      Shao Wei, Vice Chairman and Secretary-General of the 6th Council of China Society for Food Science and Technology, said that the development of China's food industry is inseparable from the innovation of food equipment, whether it is automation, energy saving, or digital intelligence of equipment, it will be It has become a key factor affecting the innovation and development of the food industry


     

      Responsible editor: Zhao Yu Review: Ouyang Meihua

     

     

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