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Original title: Tomatoes with crumbs and juicy juice are super sweet and sour!
Craftsman's Handmade Art Calligraphy and Painting Daily Goods
Craftsman's Handmade Art Calligraphy and Painting Daily GoodsHave you ever felt that the tomatoes you bought are always raw, hard and juicy
Have you ever felt that the tomatoes you bought are always raw, hard and juicy
The saddest thing is that the taste is too bland, even after a few days of softening, there is still no tomato flavor, as light as white water
If you want to fry a tomato egg, you must add tomato sauce.
A living hall has found a "fairy" tomato for everyone - Provence tomato
A living hall has found a "fairy" tomato for everyone - Provence tomato
The tomato taste is super positive and super strong, just like the sweet and sour taste I ate when I was a child, refreshing to the heart
Note: Provence tomatoes are not produced in Provence, France, but a tomato imported from the Netherlands
The editor bought a tomato at the vegetable market (the left of the picture), and compared it with the Provence tomato (the right of the picture), we can see the difference
The editor bought a tomato at the vegetable market (the left of the picture), and compared it with the Provence tomato (the right of the picture), we can see the difference
In terms of color, Provence tomatoes are a lot rosier, and they are all red
For ordinary tomatoes, not only the roots are blue, but the white and blue veins in the pulp are also visible to the naked eye, and they are raw and hard at first glance
The biggest feature of Provence tomatoes is the sandy flesh.
The biggest feature of Provence tomatoes is the sandy flesh.
Although it is sandy, it is sandy but not faceted, and the pulp is still full of juice
Although it is sandy, it is sandy but not faceted, and the pulp is still full of juice
I couldn't help but take a bite, and the juice overflowed into my hands accidentally.
The sweet and sour taste in my mouth was so pleasant.
This is the taste that tomatoes should have!
Tomatoes with such a positive and strong tomato flavor do not need to add a drop of tomato sauce for scrambled eggs.
Each piece of egg is wrapped in the red tomato soup, which is sweet and sour
.
Each piece of egg is wrapped in the red tomato soup, which is sweet and sour
.
Provence tomatoes▼
Provence tomatoes▼Net weight: 4.
5 catties/box
5 catties/box
20% off for 2 or more
20% off for 2 or moreOffer ends at 23:59 on August 18, 2022
Offer ends at 23:59 on August 18, 2022This Provence tomato is grown in Haiyang, Yantai, Shandong.
The whole planting process is not accelerated or sprayed.
The fruit grows slowly on the vine and matures naturally, so that it has such a sweet and sour taste
.
The whole planting process is not accelerated or sprayed.
The fruit grows slowly on the vine and matures naturally, so that it has such a sweet and sour taste
.
It is best to eat raw fruit directly.
You can also slice, dice, sprinkle some sugar, and make a candy-mixed tomato
.
You can also slice, dice, sprinkle some sugar, and make a candy-mixed tomato
.
Or use it to squeeze a cup of sweet and sour tomato juice, full of vitamin B, vitamin C, and carotene
.
.
Tomatoes are very delicate.
In order to avoid bumping and damage during transportation, they are picked when the flesh is still a little hard
.
After receiving it, it will become more sandy, soft and rosy after being placed in a cool and ventilated place for a few days
.
In order to avoid bumping and damage during transportation, they are picked when the flesh is still a little hard
.
After receiving it, it will become more sandy, soft and rosy after being placed in a cool and ventilated place for a few days
.
Tomatoes are very delicate.
In order to avoid bumping and damage during transportation, they are picked when the flesh is still a little hard
.
After receiving it, it will become more sandy, soft and rosy after being placed in a cool and ventilated place for a few days
.
Tomatoes are very delicate.
In order to avoid bumping and damage during transportation, they are picked when the flesh is still a little hard
.
After receiving it, it will become more sandy, soft and rosy after being placed in a cool and ventilated place for a few days
.
But according to the real tasting experience of the editor, this tomato tastes better when it is a little harder, with a strong sour and sweet taste, and the texture of the crumb is fuller
.
.
Ripe tomatoes are more juicy and sweeter, but less sour
.
.
There are about 10 to 14 tomatoes in a box, which will be wrapped with a thick air column to avoid bumps during transportation, which is very considerate
.
.
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