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    Home > Food News > Sweetener News > What's the ratio of sodium cyclamate to flour

    What's the ratio of sodium cyclamate to flour

    • Last Update: 2017-08-08
    • Source: Internet
    • Author: User
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    Introduction: flour will also be added with sodium cyclamate, so what's the ratio of sodium cyclamate to flour? I'll introduce you to the small edition of Baibai safety net Many people don't know that we need to add sodium cyclamate in the flour we eat everyday, that is, to change the taste of flour in use, so what is the proportion of sodium cyclamate and flour? Learn through the safety net If the flour is 600g, the sodium cyclamate is 8.6g Of course, you need to add other things, such as sugar, milk, eggs, salad oil and so on According to the hygienic standard for the use of food additives in China, "sodium cyclamate" can be used as a sweetener in pastry, bread and other products, with a maximum use of 0.65g/kg In addition, sweet element has a certain aftertaste It is often mixed with saccharin in the proportion of 9:1 or 10:1 to improve the taste quality Therefore, you have to make your own formula for the specific taste, but do not exceed the specified dosage Therefore, through understanding, we know the proportion of sodium cyclamate and flour, which must not exceed the dosage used Is sodium cyclamate harmful to human body? If it exceeds the standard, it is harmful According to the national standard, it is not too harmful If you want to know the little knowledge of food additives, you can use the safety net, here are the ways to use the food safety detector Editor in charge: he xianrob
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