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The first member meeting of the second session of the Anhui Food Additives and Ingredients Association was held
Time of Update: 2022-08-31
"China Food News" (July 12, 2021, 06 edition) (Editor-in-charge: Yang Xiaojing) News from this newspaper (reporter Bao Xiaotie) The first member meeting of the second session of the Anhui Food Additives and Ingredients Association (hereinafter referred to as "Anhui Food Additives Association") was held in Huangshan City, Anhui Province .
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The 6th Member Representative Conference of China Food Additives and Ingredients Association was held in Shanghai
Time of Update: 2021-03-20
Zhang Chonghe said that in the past five years, China Food Additives and Ingredients Association has done a lot of fruitful work in building exhibition platforms, safeguarding industry interests, standardizing production and operation, strengthening standard construction, strengthening information construction, and promoting international cooperation.
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Notice of the China Food Additives and Ingredients Association seeking comments on four group standards, such as the Classification of Food Ingredients
Time of Update: 2020-12-07
All relevant units and experts: the four group standards drafted by the China Food Additives and Ingredients Association, "Food Ingredients Classification," "Pepper Red Raws Chili Particles," "Yeast Raws Longevity Chrysanthemum Dip Paste," "Turmeric and Curculin Raws Turmeric Tubers" have completed the draft for comments and are now open for comments.
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Document of China food additives and Ingredients Association
Time of Update: 2018-09-18
China food additive and Ingredients Association document Zhong Shi Tian Xie [2018] No 19 notice on convening the 2018 industry annual meeting of sweetener Professional Committee and functional sugar i